Wir freuen uns sehr ankündigen zu dürfen, dass die 3. Edition unserer hauseigenen Vinifair Weinmesse am Freitag, dem 24. Mai 2024 stattfinden wird. Das Datum ist fixiert, die Organisation bereits...
The 12-pack contains: 6 cans from the 'Core Range', 187ml, wines made by Agricola Cirelli, in Abruzzo, Italy Djuce Fizzy: Trebbiano and Moscato Giallo 2x Djuce White: Trebbiano 2x Djuce Orange: Trebbiano and Moscato...
Am Freitag 5. April ist es Zeit für Il Farneto, ein Weingut, das wir seit vielen Jahren gerne entkorken. In den Apenninen südlich von Reggio Emilia produziert es epische Frisant,...
Am Freitag 12. April findet die erste Winzerverkostung in diesem Monat mit Weinbau Sackl aus Stammersdorf in Wien statt. Patricia und Florian gehören zu den wenigen Winzern, die in der...
Am Freitag 19. April werden wir den Winzerinnen-Termin mit Katrin Lautner aus dem Burgenland verdoppeln. Nachdem sie im Ausland und in ihrer burgenländischen Heimat viele Erfahrungen sammeln konnte, beschloss Katrin,...
Am Freitag 26. April entführen wir Sie in die exotischen Breitengrade von Marsala in Sizilien, um das Comeback der Weine von Nino Barraco zu feiern. An der Westspitze der Insel...
Grape variety: Lambrusco Grasparossa, Malvasia di Candia Aromatica
Alcohol: 11,5%
Region: Castellarano, Emilia-Romagna
Winemaker: Marco Bertoni and Tommaso Turci
Grape variety: Zibibbo Alcohol: 12,5% Region: Pantelleria, Sicily Winemaker: Gabrio Bini and Giotto Bini, vignerons de père en fils Giotto Bini's Zibibbo Serragghia is a wine for the whole meal and the whole day: indulgent...
Grape varieties: Slarina Alcohol: 13,5% Region: Monferrato, Piedmont Winemaker: Nadia Verrua Toc is the name of a new line of experimental wines which vary according to the production of the...
Grape variety: Zibibbo Alcohol: 12,5% Region: Pantelleria, Sicily Winemaker: Gabrio Bini There are special days, on holiday, when the sun has already dipped from midday and the moon has not yet appeared...
Rebsorte: Ruché Alkohol: 14%Region: Monferrato, Piemont Winzer: Nadia Verrua Teresa is one of the three Ruché produced by Cascina Tavijn and it is Nadia Verrua's tribute to her mother's character and person....
Grape variety: Grignolino d'Asti Alcohol: 13,5 % Region: Monferrato, Piedmont Winemaker: Nadia Verrua Ottavio is one of the family portraits Nadia Verrua draws through her wines: Ottavio is in...
Grape varieties: Freisa Alcohol: 13,5% Region: Monferrato, Piedmont Winemaker: Nadia Verrua The entry level to introduce the comfortable country atmosphere of Cascina Tavijn's wines is well represented by Vino Rosso,...
Grape varieties: Aleatico, Sangiovese, Merlot Alcohol: 12% Region: Gradoli, Latium Winemaker: Clémentine Bouveron and Gian Marco Antonuzi Pizzicante Rosato is the Ancestrale version Le Coste produces mainly from Aleatico grapes,...
Cold pressed organic Extra Virgin olive oil.
Obtained directly from olives grown by Gli Archi and harvested in 2022. Extracted solely by mechanical processes.
Cold pressed organic and biodynamic Extra Virgin olive oil.
Obtained directly from olives grown by Cosimo Maria Masini and harvested in 2022. Extracted solely by mechanical processes.
