Grape varieties: Graciano, Tempranillo Alcohol: 13,5%Region: Santa Olalla, TolledoWinemaker: Carmen López and Luis RuizAgriculture: Biodynamic

Grape variety: AlbilloAlcohol: 12%Region: El Tiemblo, Àvila Winemaker: Fabio Bartolomei

Grape variety: AirenAlcohol: 13,5 %Region: El Tiemblo, Àvila, Spain Winemaker: Fabio Bartolomei

Grape varieties: Xarel-lo, Macabeu Alcohol: 11,5% Region: Penedès, Catalonia Winemaker: Joan Vendrell Olivella

Grape variety: Graciano Alcohol: 15% Region: Santa Olalla, Toledo Winemaker: Carmen López and Luis Ruiz Agriculture: Biodynamic

Grape varieties: GracianoAlcohol: 16%Region: Santa Olalla, ToledoWinemaker: Carmen López und Luis RuizAgriculture: Biodynamic

Grape varieties: Xarel-lo Alcohol: 11,5% Region: Penedès, Catalonia Winemaker: Joan Vendrell Olivella

Grape variety: Xarel-lo Alcohol: 12% Region: Penedès, Catalonia Winemaker: Joan Vendrell Olivella

Grape variety: Macabeu Alcohol: 11% Region: Penedès, Catalonia Winemaker: Joan Vendrell Olivella

Grape variety: Xarel-lo Alcohol: 13% Region: Penedès, Catalonia Winemaker: Joan Vendrell Olivella

Grape varieties: Xarel-lo  Alcohol: 13% Region: Penedès, Catalonia Winemaker: Joan Vendrell Olivella

Grape variety: Graciano Alcohol: 13% Region: Santa Olalla, Toledo, Spain Winemaker: Carmen López and Luis Ruiz Agriculture: Biodynamic

Grape varieties: Carinena Alcohol: 14%Region: Cornudella de Montsant, D.O. MontsantWinemaker: Alfredo Arribas

Grape varieties: Garnacha grisAlcohol: 13,5%Region: Cornudella de Montsant, D.O. MontsantWinemaker: Alfredo Arribas