Grape variety: Trebbiano, Catarratto, Nerello Mascalese, Perricone Alcohol: 12,5% Region: Monreale (PA), Sicily Winemaker: Francesco Guccione

Grape variety: Perricone, Nerello Mascalese Alcohol: 14,5% Region: Monreale (PA), Sicily Winemaker: Francesco Guccione

Grape variety: Perricone, Nerello Mascalese Alcohol: 13,5% Region: Monreale (PA), Sicily Winemaker: Francesco Guccione

Grape varieties: Viognier Alcohol: 12,5% Region: Pisa, Toscana Winemaker: Sabino Russo 

Grape varieties: Aleatico, Sangiovese, Merlot Alcohol: 12% Region: Gradoli, Latium Winemaker: Clémentine Bouveron and Gian Marco Antonuzi Pizzicante Rosato is the Ancestrale version Le Coste produces mainly from Aleatico grapes,...

Grape variety: Catarratto Alcohol: 13,5% Region: Monreale (PA), Sicily Winemaker: Francesco Guccione

Grape variety: Trebbiano, Catarratto Alcohol: 13% Region: Monreale (PA), Sicily Winemaker: Francesco Guccione

Grape variety: Perricone Alcohol: 13% Region: Monreale (PA), Sicily Winemaker: Francesco Guccione

 Cold pressed organic Extra Virgin olive oil. Obtained directly from olives grown by Gli Archi and harvested in 2022. Extracted solely by mechanical processes.

Grape varieties: Sangiovese, Merlot, Buonamico Alcohol: 13,5% Region: Pisa, Tuscany Winemaker: Sabino Russo

Alcohol: 15% Region: Pisa, Tuscany Vermouth Giammino originates from an old family recipe. It is made from a mixture of 15 different aromatic plants by macerating them for about 30...

Grape varieties: Syrah Alcohol: 14% Region: Pisa, Tuscany Winemaker: Sabino Russo

Grape varieties: Cabernet Franc Alcohol: 14% Region: Pisa, Tuscany Winemaker: Sabino Russo

Grape variety: Viogner Alcohol: 12,5% Region: Pisa, Tuscany Winemaker: Sabino Russo

Grape varieties: Trebbiano, Malvasia Bianca Alcohol: 13% Region: S. Miniato, Toscana Winemaker: Francesco de Filippis

Grape varieties: Sauvignon Blanc, Vermentino Alcohol: 13% Region: S. Miniato, Toscana Winemaker: Francesco de Filippis

Grape varieties: Sanforte, Sangiovese Alcohol: 13% Region: S. Miniato, Toscana Winemaker: Francesco de Filippis

Grape varieties: Sangiovese, Cabernet Sauvignon, Cabernet Franc Alcohol: 13,5% Region: S. Miniato, Toscana Winemaker: Francesco de Filippis

Grape varieties: Sangiovese Alcohol: 14% Region: S. Miniato, Toscana Winemaker: Francesco de Filippis

Grape varieties: Sanforte Alcohol: 14,5% Region: S. Miniato, Toscana Winemaker: Francesco de Filippis

 Cold pressed organic and biodynamic Extra Virgin olive oil. Obtained directly from olives grown by Cosimo Maria Masini and harvested in 2022. Extracted solely by mechanical processes.

Grape varieties: Sauvignon Blanc, Vermentino, Trebbiano, Malvasia Alcohol: 12,5% Region: S. Miniato, Toscana Winemaker: Francesco de Filippis

Grape varieties: Sangiovese, Sanforte Alcohol: 12,5% Region: S. Miniato, Toscana Winemaker: Francesco de Filippis

Grape varieties: Sangiovese, others Alcohol: 13,5% Region: Vinci, Toscana Winemaker: Claudia Furlan, Ivan Chirico

Grape varieties: Trebbiano, others Alcohol: 13,5% Region: Vinci, Toscana Winemaker: Claudia Furlan, Ivan Chirico

Grape varieties: Aleatico, Sangiovese Alcohol: 12% Region: Gradoli, Latium Winzer: Clémentine Bouveron and Gian Marco Antonuzi

Grape varieties: Procanico, Malvasia, Altri Alcohol: 12% Region: Gradoli, Latium Winemaker: Clémentine Bouveron and Gian Marco Antonuzi

Grape varieties: Sangiovese, Merlot Alcohol: 12,5% Region: Gradoli, Latium Winemaker: Clémentine Bouveron and Gian Marco Antonuzi