Grape varieties: Malvasia di Candia Aromatica Alcohol: 11,5% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni 

Grape varieties: Favorita, Cortese Alcohol: 12,5% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti The varieties Cortese and Favorita have established themselves over time due to their versatility and high yield. Nowadays, they represent two of...

Grape varieties: Vermentino, TrebbianoAlcohol: 12%Region: Lucca, TuscanyWinemaker: Paolo and Caterina GiuliAl Podere di Rosa is a biodynamic winery located north of Lucca. The Chiesino Bianco is made from Vermentino and...

Grape variety: Pinot Grigio Alcohol: 13,5% Region: Pozzuolo del Friuli, Friuli Venezia Giulia Winemaker: Alessandro and Lavinia Job With this version of Pinot Grigio called Guastafeste, an Italian expression that means spoilsport or party...

Grape varieties: 90% Procanico, Malvasia di Candia, Malvasia Puntinata, Vermentino, Greco, Ansonica  Alcohol: 13,5% Region: Gradoli, Lazio Winemaker:  Clementine Bouveron and Gian Marco Antonuzi

Grape variety: Timorasso Alcohol: 14%  Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti Montesoro is a macerated white wine which undergoes a 20 days maceration and a maturation in large acacia barrels and steel tanks,...

Grape variety: Garganega Alcohol: 13% Region: Valpolicella, Veneto Winemaker: Familie Pasqua di Bisceglie Agriculture: Biodynamic Drago Bianco represents the sublimation of the concept of autochthonous: it takes its name from...

Grape variety: Pinot Grigio Alcohol: 13% Region: Pozzuolo del Friuli, Friuli Venezia Giulia Winemaker: Alessandro and Lavinia Job For those who are not accustomed to certain interpretations of Pinot Gris,...

Grape varieties: ProcanicoAlcohol: 13%Region: Maremma, ToscanaWinemaker: Antonio Camillo Procanico is the official synonym for Trebbiano Toscano in Maremma. Genetically identical to Trebbiano, but in reality a less productive and higher...

Grape varieties: Procanico, Ansonica, Francesino, Malvasia Toscana Alcohol: 12,5% Region: Maremma, Toscana Winemaker: Christoph Fischer Roccolina is a wine that combines several fermentations from several plots lasting a couple of days on the...

Grape varieties: TrebbianoAlcohol: 12,5%Region: Lucca, TuscanyWinemaker: Paolo GiuliYeshua is an orange wine made from Trebbiano grapes, sourced from an old vineyard. The grapes undergo around 10 days of maceration. The...

Grape varieties: Tocai FriulanoAlcohol: 13,0%Region: Pozzuolo del Friuli, Friuli-Venezia-GiuliaWinemaker: Alessandro und Lavinia Job Made from Friulano grapes, one of Friuli's most representative white grape varieties, it undergoes a 2-day maceration on the skins...

Grape varieties: Trebbiano, Vermentino, Ansonica Alcohol: 12% Region: Vinci, Toscana Winemaker: Claudia Furlan, Ivan Chirico Bianco comes from vineyards 500 metres above Vinci.The base is Trebbiano Toscano biotype Procanico from...

Grape varieties: Procanico, Malvasia, Altri Alcohol: 12% Region: Gradoli, Latium Winemaker: Clémentine Bouveron and Gian Marco Antonuzi

Grape variety: Vermentino Alcohol: 12,5% Region: Maremma, Tuscany Winemaker: Mattia Mazzanti Agriculture: Biodynamic A small plot of vermentino planted 20 years ago produces a few thousand bottles of Cerreta's only white wine each...

Giotto Bini's Zibibbo Serragghia is a wine for the whole meal and the whole day: indulgent in the waking hours, satisfying in the middle of the morning, nourishing for lunch,...

There are special days, on holiday, when the sun has already dipped from midday and the moon has not yet appeared on the horizon. When the sultriness gives way to...

Grape varieties: Procanico, Moscato, Malvasia di Candia Alcohol: 13% Region: Gradoli, Lazio Winemaker: Clementine Bouveron und Gian Marco Antonuzi Bianchetto is the aromatic version of the Coste white, where Procanico and Malvasia are...

Grape variety: Malvasia aromatica di Candia Alcohol: 11,5% Region: San Polo D'Enza, Emilia-Romagna Winemaker: Stefano Pescarmona Agriculture: Biodynamic

Grape varieties: Procanico, Ansonica, Verdello, etc... Alcohol: 13% Region: Maremma, Toscana Winemaker: Christoph Fischer Millocchio Bianco is the result of many different fermentations from different old vineyards that are a combination of different grape...

Grape variety: Bianchello, Malvasia Rosa Puntinata  Alcohol: 12.5% Region: Marche Winemaker: Granja Farm 

Grape varieties: 100% Trebbiano Alcohol: 11,5%Region: Pescara, AbruzzoWinemaker: Davide Gentile und Marco Giuliani     

Grape variety: Falanghina Alcohol: 12% Region: Carife, Campania Winemaker: Gianmarco Orlando & Andrea Loffa Attuppertú in italian means face to face, when you look someone straight in the eye.And this...

Grape varieties: Procanico Alcohol: 13% Region: Gradoli, Lazio Winemaker: Clementine Bouveron und Gian Marco Antonuzi  

Grape variety: Baratuciat, Moscato, Moscatello. Alcohol: 14% Region: Marche Winemaker: Granja Farm 

Grape variety: Gewürztraminer Alcohol: 13% Region: Carife, Campania Winemaker: Gianmarco Orlando, Andrea Loffa  Someone one day had the crazy idea of planting Gewürztraminer in Campania at these altitudes. We thank...

Grape varieties: Moscato Alcohol: 14% Region: Gradoli, Lazio Winemaker: Clementine Bouveron und Gian Marco Antonuzi