Grape variety: Muscaris Alcohol: 10% Region: Jagerberg, Steiermark Winemaker: Josef Totter

Grape varieties: Cortese, Malvasia Alcohol: 12% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti Bruto and The Beast is the sparkling wine of Valli Unite, obtained by the ancestral method, the...

Grape varieties: Lambrusco, Marzemino Alcohol: 11% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni and Valentina Bronzoni

Grape variety: Lambrusco MaestriAlcohol: 12%Region: San Polo D'Enza, Emilia-Romagna Winemaker: Stefano PescarmonaAgriculture: Biodynamic

Grape varieties: Spergola, Sauvignon Blanc Alcohol: 11,5% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni and Valentina BronzoniIl Farneto is a biodynamic winery in the heart of Emilia Romagna, in the hills south of Reggio Emilia. In...

Grape varieties: Grüner Veltliner, Zweigelt Alcohol: 10,5% Region: Krems, Niederösterreich Winemaker: Christoph Hoch From the southern bank of the Danube, Christoph Hoch focuses on producing sparkling wine at his biodynamic winery....

Grape varieties: White grapes cuvéeAlcohol: 10,5%Region: Hollenburg, KremstalWinemaker: Julie Hoch

Grape varieties: Lambrusco, Marzemino Alcohol: 11% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni and Valentina Bronzoni

Grape varieties: Cerason, Souvignier Gris Alcohol: 11% Region: St. Peter a.O., Steiermark Winemaker: Maria, Alfred and Manuel PloderIn the hills of Southern Styria, the Ploder Rosenberg family has made a...

Grape variety: Zweigelt, Merlot Alcohol: 11,5% Region: Pillersdorf, Weinviertel Winemaker: Thomas and Maria Buchmayer A Pet Nat from the top of the Weinviertel, near the Czech border. The Zweigelt from...

Grape variety: Lambrusco Grasparossa, Malvasia di Candia Aromatica Alcohol: 11,5% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni and Valentina BronzoniThe new punk label from the biodynamic winemaker Il Farneto is a PetNat made from Lambrusco Grasparossa...

Grape variety: Parellada Alcohol: 12% Region: Penedès, Catalonia Winemaker: Joan Vendrell Olivella

The 12-pack contains: 6 cans from the 'Core Range' in 187ml format, from Italian producers in Abruzzo and Sicilia: 2x Djuce Fizzy: Trebbiano and Moscato Giallo Djuce White: Trebbiano 2x Djuce Orange: Zibibbo Djuce...

Grape varieties: White and Red grapes cuvéeAlcohol: 7%Region: Hollenburg, KremstalWinemaker: Julie Hoch Pet Nat obtained by the co-fermentation of Gruner Veltliner harvested in September and an infusion of roses petals....

Rebsorte: Barbera Alkohol: 12,5% Region: Colli Tortonesi, Piemont Winzer: Alessandro Poretti 100% Barbera harvested a little earlier to represent the juiciest and freshest side of this variety with a strong sense of place...

Grape varieties: Lambrusco Salamino di Croce Alcohol: 11,5%Region: Modena, Emilia-Romagna Winemaker: Luciano SaettiFrom the plains around Soliera, Modena, Luciano Saetti crafts an incredibly artisanal and exceptional Lambrusco. Made from the Salamino grape,...

Grape variety: Souvignier Gris Alcohol: 11,5% Region: Jagerberg, Steiermark Winemaker: Josef Totter

Grape varieties: Hárslevelü, Juhfark Alcohol: 12,5% Region: Somló (Hungary) Winemaker: Angela & Werner Michlits Meinklang is a leading biodynamic winery in Burgenland. The grapes for Foam Vulkan come from vineyards at the foot...

Grape variety: Grignolino d'Asti     Alcohol: 12,5 % Region: Monferrato, Piedmont Winemaker: Nadia Verrua

Grape Variety: Maresco Alcohol: 12% Region: Castellaneta, Puglia Winemaker: Francesco Valentino Dibenedetto

Grape varieties: Lambrusco Salamino di Santa Croce Alcohol: 12% Region: Modena, Emilia-Romagna  Winemaker: Luciano Saetti

Grape varieties: Blauburger & Rösler Alcohol: 11% Region: Apetlon, Burgenland Winemaker: Eva and Berthold HaiderWeinhof Haider is located in the flat lands on the eastern side of Lake Neusiedl, on the...

Rebsorte: Spergola, Chardonnay, TermarinaAlkohol: 11,5%Region: Castellarano, Emilia-Romagna Winzer: Marco Bertoni und Valentina Bronzoni

Grape varieties: Grüner Veltliner, Gelber Muskateller, Riesling Alcohol: 11% Region: Pillersdorf, Weinviertel Winemaker: Thomas and Maria BuchmayerA crisp and floral Pet Nat from the upper Weinviertel, made from Riesling, Gelber...

Grape variety: Gemischter Satz  Alcohol: 12,5% Region: Traiskirchen, Thermenregion Winemaker: Josef and Jana Piriwe Have you ever thought of a wine with the crispness of a pet-nat, the structure of an...

Grape variety: Grenache NoirAlcohol: 12,5%Region: Banyuls-sur-MerWinemaker: Manuel Di Vecchi Staraz/Enrico Bachechi

Grape varieties: Furmint, Hárslevelú, Muscat Alcohol: 13% Region: Tokaji Winemaker: Tomi Vincze

Grape varieties: Trebbiano, Pecorino, Traminer Alcohol: 11% Region: Pescara, Abruzzen Winemaker: Davide Gentile and Marco Giuliani