Grape variety: Grenache Blanc, Grenache Gris Alcohol: 13% Region: Banyuls-sur-Mer, Rousillon Winemaker: Bruno Duchêne

There are special days, on holiday, when the sun has already dipped from midday and the moon has not yet appeared on the horizon. When the sultriness gives way to...

Grape variety: Vermentino, Grenache BlancAlcohol: 11%Region: Banyuls-sur-MerWinemaker: Manuel Di Vecchi Staraz

Grape variety: Blaufränkisch & Gemischter Satz Alcohol: 10,5% Region: Maissau, Weinviertel Winemaker: Florian Schuhmann-Irschik

Grape variety: Syrah, Carignan Alcohol: 11,5% Region: Banyuls-sur-Mer Winemaker: Manuel Di Vecchi Staraz

Grape variety: Grenache Alcohol: 13% Region: Banyuls-sur-Mer Winemaker: Manuel di Vecchi Staraz 

Grape variety: Grenache Noir, Carignan Alcohol: 13,5% Region: Banyuls-sur-Mer, Rousillon Winemaker: Bruno Duchêne

Grape variety: Grenache Noir, Carignan Alcohol: 16,5% Region: Banyuls-sur-Mer, Rousillon Winemaker: Bruno Duchêne

Grape variety: Grenache NoirAlcohol: 12,5%Region: Banyuls-sur-MerWinemaker: Manuel Di Vecchi Staraz/Enrico Bachechi

Grape variety: Gewürztraminer Alcohol: 13% Region: Carife, Campania Winemaker: Gianmarco Orlando, Andrea Loffa  Someone one day had the crazy idea of planting Gewürztraminer in Campania at these altitudes. We thank...

Grape varieties: Sangiovese, Ciliegiolo, Alicante Alcohol: 13% Region: Poggio Murella, Tuscany Winemaker: Christoph Fischer

Grape varieties: Procanico Alcohol: 13% Region: Gradoli, Lazio Winemaker: Clementine Bouveron und Gian Marco Antonuzi  

Grape varieties: Ciliegiolo Alcohol: 13,5% Region: Poggio Murella, Tuscany Winemaker: Christoph Fischer

Grape variety: Blaufränkisch Alcohol: 10,5% Region: Maissau, Weinviertel Winemaker: Florian Schuhmann-IrschikA Blaufränkisch you don't expect. Is this a Blaufränkisch? Light, juicy, with little alcohol and to be drunk chilled to...

Grape varieties: Moscato Alcohol: 14% Region: Gradoli, Lazio Winemaker: Clementine Bouveron und Gian Marco Antonuzi  

Grape varieties: Grenache Noir, Carignan Alcohol: 13% Region: Banyuls-sur-Mer, Roussillon Winemaker: Manuel di Vecchi Staraz

Grape variety: Grenache Blanc, VermentinoAlcohol: 12,5%Region: Banyuls-sur-MerWinemaker: Francesco PesciSecond year of Arlequin from Francesco, who produces this wine from grapes purchased by wine growers that share his same philosophy of viticulture. Mainly Grenache...

Grape variety: Grenache Noir, Grenache Gris, Grenache Blanc, CarignanAlcohol: 13,5%Region: Banyuls-sur-MerWinemaker: Francesco PesciBeside the fruitier and easy drinking wines, Francesco makes two other labels from older vines that better capture the essence of...

Grape varieties: Grenache Gris  Alcohol: 14,5% Region: Banyuls-sur-mer, Roussillon Winemaker: Francesco PesciBeside the fruitier and easy drinking wines, Francesco makes two other labels from older vines that better capture the...

Grape varieties: Chardonnay, Rhein Riesling Alcohol: 12% Region: Sausal, Steiermark Winemaker: Eva and Karl Schnabel Agriculture: Biodynamic A cuvee of Chardonnay and Rhine Riesling is not something that one can often hear...

Grape varieties: Sauvignon Blanc Alcohol: 14,2% Region: Sausal, Steiermark Winemaker: Karl und Eva Schnabel Agriculture: Biodynamic With the 2022 Legionärin, the Schnabel winery decides to stick to its knitting by dealing...

Grape varieties: ZweigeltAlcohol: 11,5%Region: Sausal, SteiermarkWinemaker: Eva und Karl SchnabelAgriculture: Biodynamic Rotburger is the local name to indicate the variety Zweigelt, while Kreuzegg is the vineyard where the grapes are born and...

Grape variety: Pinot Noir Alcohol: 13,0% Region: Sausal, Steiermark Winemaker: Eva and Karl Schnabel Agriculture: Biodynamic

Grape variety: Blaufränkisch Alcohol: 12,0% Region: Sausal, Steiermark Winemaker: Eva und Karl Schnabel Agriculture: Biodynamic With the Hoch, Schnabel passes the Blaufränkisch test with flying colors. Karl and Eva's interpretation...

Grape varieties: 100% AleaticoAlcohol: 10,5%Region: Pescara, AbruzzoWinemaker: Davide Gentile und Marco Giuliani  Flowers, leaves, fruits and spices these were the first sensations coming to Marco and Davide minds after the first smell of this...

Grape variety: Pinot Gris Alcohol: 13,5% Region: St. Peter a.O., Steiermark Winemaker: Maria, Alfred and Manuel Ploder

Rebsorte: Barbera Alkohol: 12,5% Region: Colli Tortonesi, Piemont Winzer: Alessandro Poretti 100% Barbera harvested a little earlier to represent the juiciest and freshest side of this variety with a strong sense of place...

Grape varieties: Souvignier Gris, Bronner Alcohol: 12,5%Region: St. Peter a.O., Steiermark Winemaker: Manuel Ploder