Grape varieties: Corvina, Corvinone, Rondinella Alcohol: 15,5 % Region: Valpolicella, Veneto Winemaker: Familie Pasqua di Bisceglie Agriculture: Biodynamic Among the wines that have reached the Olympus of consents between public and...

Grape variety: Nebbiolo Alcohol: 13,5% Region: Dogliani, Piedmont Winemaker: Sandro Barosi and Amalia Battaglia Nebbiolo is the king of Piedmontese red grape varieties, and its austerity and prestige have very few...

Grape variety: Barbera Alcohol: 13,5% Region: Dogliani, Piedmont Winemaker: Sandro Barosi and Amalia Battaglia Barbera, the working class grape par excellence, finds one of its favorite terrors in the Langhe. Even though...

Rebsorte: Ruché   Alkohol: 14%Region: Monferrato, Piemont Winzer: Nadia Verrua Teresa is one of the three Ruché produced by Cascina Tavijn and it is Nadia Verrua's tribute to her mother's character and person....

Grape variety: Grignolino d'Asti     Alcohol: 13,5 % Region: Monferrato, Piedmont Winemaker: Nadia Verrua Ottavio is one of the family portraits Nadia Verrua draws through her wines: Ottavio is in...

Grape varieties: Corvina, Corvinone, RondinellaAlcohol: 13%Region: Verona, VenetienWinemaker: Familie Pasqua di Bisceglie Agriculture: Biodynamic Valpolicella Superiore is one of the most straighforward, drinkable and versatile reds to be found in Italy. And...

Grape varieties: Montepulciano, Merlot, Cabernet Sauvignon, Susumaniello Alcohol: 13% Region: Castellaneta, Apulia Winemaker: Francesco Valentino Dibenedetto Litrotto Rosso is the red berry counterpart to its white twin Bianco. Also in 1L format,...

Grape varieties: Aleatico  Alcohol: 14% Region: Gradoli, Lazio Winemaker: Clementine Bouveron and Gian Marco Antonuzi Alea Jacta Est is a famous phrase of Julius Caesar which means 'the decision is made'....

Grape variety: Dolcetto Alcohol: 12,5% Region: Barbaresco, Piedmont Winemaker: Fabio Gea

Grape varieties: Dolcetto, Nebbiolo Alcohol: 14% Region: Barbaresco, Piedmont Winemaker: Fabio Gea

Grape varieties: Montepulciano d'Abruzzo, Trebbiano Alcohol: 12% Region: Abruzz0 Winemakers: Davide Gentile, Marco Giuliani

Grape variety: Marzemino Alcohol: 12% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni und Tommaso Turci

Grape varieties: Cabernet SauvignonAlcohol: 14,5%Region: Livorno, ToscanaWinemaker: Maddalena Pasquetti und Andrea Bargiacchi

Grape varieties: Sangiovese Alcohol: 14,5%Region: Maremma, ToscanaWinemaker: Familie MazzantiAgriculture: Biodynamic

Grape varieties: Merlot, Refosco Alcohol: 10,5% Region: Tarzo, Veneto Winemaker: Alex Della Vecchia

Grape variety: Barbera Alcohol: 14% Region: Monferrato, Piedmont  Winemaker:  Nadia Verrua

Grape variety: Lambrusco MaestriAlcohol: 12%Region: San Polo D'Enza, Emilia-Romagna Winemaker: Stefano PescarmonaAgriculture: Biodynamic

Grape variety: Ciliegiolo Alcohol: 13% Region: Maremma, Tuscany Winemaker: Antonio Camillo

Grape varieties: Marzemino, Malbo Gentile, Lambrusco Grasparossa Alcohol: 12% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni & Tommaso Turci

Grape varieties: AglianicoAlcohol: 13,5%Region: Castellaneta, PugliaWinemaker: Francesco Valentino Dibenedetto An easier-to-drink but excellent interpretation of a grape variety that tends to produce wines with dark and austere tones. Compared to the...

Grape variety: Primitivo Alcohol: 14% Region: Castellaneta, Puglia Winemakerr: Francesco Valentino Dibenedetto Primitivo is a grape full of history and travels, with relatives in Croatia and the USA. The version from...

Grape varieties: Sangiovese, Canaiolo, Ciliegiolo, Colorino Alcohol: 12,5% Region: Lucca, Toscana Winemaker: Giuseppe Ferrua Agriculture: Biodynamic

Grape varieties: Sanforte Alcohol: 14,5% Region: S. Miniato, Toscana Winemaker: Francesco de Filippis

Grape varieties: SangioveseAlcohol: 13%Region: Maremma, ToscanaWinemaker: Maddalena Pasquetti 

Grape varieties: Sangiovese, Ciliegiolo, Alicante Alcohol: 13% Region: Poggio Murella, Tuscany Winemaker: Christoph Fischer

Grape varieties: Greghetto (a.k.a. Sangiovese)Alcohol: 13,5%Region: Gradoli, LazioWinemaker: Clémentine Bouveron and Gian Marco Antonuzi Rosso is made mainly from Greghetto, which is the local name for a small berry biotype of Sangiovese, typical in this area....

Grape variety: NegroamaroAlcohol: 13,5%Region: Lecce, PugliaWinemaker: Francesco Marra

Grape variety: Nero d'Avola Alcohol: 13% Region: Marsala, Sicily Winemaker: Antonino Barraco