Grape varieties: Aleatico, Sangiovese, Merlot Alcohol: 12% Region: Gradoli, Latium Winemaker: Clémentine Bouveron and Gian Marco Antonuzi Pizzicante Rosato is the Ancestrale version Le Coste produces mainly from Aleatico grapes,...

Grape varieties: Corvina, Corvinone, Rondinella Alcohol: 15,5 % Region: Valpolicella, Veneto Winemaker: Familie Pasqua di Bisceglie Agriculture: Biodynamic Among the wines that have reached the Olympus of consents between public and...

Grape varieties: Corvina, Corvinone, Rondinella  Alcohol: 14 %Region: Mezzane di Sotto, Veneto Winemaker: Enzo, Giorgio und Emanuela Marcolini

Grape variety: Nebbiolo Alcohol: 13,5% Region: Dogliani, Piedmont Winemaker: Sandro Barosi and Amalia Battaglia Nebbiolo is the king of Piedmontese red grape varieties, and its austerity and prestige have very few...

Grape variety: Dolcetto  Alcohol: 13,5% Region: Dogliani, Piedmont Winemaker: Sandro Barosi & Amalia Battaglia If we imagine the panorama of Piedmontese red wines as a rock band, Dolcetto would be the...

Grape variety: Barbera Alcohol: 13,5% Region: Dogliani, Piedmont Winemaker: Sandro Barosi and Amalia Battaglia Barbera, the working class grape par excellence, finds one of its favorite terrors in the Langhe. Even though...

Rebsorte:Ruché    Alkohol:15,5 %Region:Monferrato, Piemont Winzer: Nadia Verrua 

Rebsorte: Ruché   Alkohol: 14%Region: Monferrato, Piemont Winzer: Nadia Verrua Teresa is one of the three Ruché produced by Cascina Tavijn and it is Nadia Verrua's tribute to her mother's character and person....

Grape variety: Grignolino d'Asti     Alcohol: 12,5 % Region: Monferrato, Piedmont Winemaker: Nadia Verrua Ottavio is one of the family portraits Nadia Verrua draws through her wines: Ottavio is in...

Grape variety: Grillo   Alcohol: 11% Region: Marsala, Sicily Winemaker: Antonino Barraco

Grape varieties: Sauvignon blancAlcohol: 12,5%Region: Pozzuolo del Friuli, Friuli Venezia GiuliaWinemaker: Alessandro und Lavinia Job Sudigiri is a Sauvignon Blanc as overexcited as the name suggests. The vineyards are located...

Grape variety: Pinot Grigio Alcohol: 14% Region: Pozzuolo del Friuli, Friuli Venezia Giulia Winemaker: Alessandro and Lavinia Job For those who are not accustomed to certain interpretations of Pinot Gris,...

Grape variety: Garganega Alcohol: 13,5% Region: Valpolicella, Veneto Winemaker: Familie Pasqua di Bisceglie Agriculture: Biodynamic Drago Bianco represents the sublimation of the concept of autochthonous: it takes its name from...

Grape varieties: Corvina, Corvinone, RondinellaAlcohol: 13%Region: Verona, VenetienWinemaker: Familie Pasqua di Bisceglie Agriculture: Biodynamic Valpolicella Superiore is one of the most straighforward, drinkable and versatile reds to be found in Italy. And...

Grape varieties: Corvina, Corvinone, RondinellaAlcohol: 14%Region: Verona, VenetoWinemaker: Familie Pasqua di Bisceglie Agriculture: Biodynamic Ripasso is a technique which consists in pouring, before aging in barrel, the wine in the vats where Amarone has been previously...

Grape varieties: Montepulciano, Merlot, Cabernet Sauvignon, Susumaniello Alcohol: 13% Region: Castellaneta, Apulia Winemaker: Francesco Valentino Dibenedetto Litrotto Rosso is the red berry counterpart to its white twin Bianco. Also in 1L format,...

Grape varieties: Cuvée white Alcohol: 12,5% Region: Apulia Winemaker: Francesco Valentino Dibenedetto The entry level, more pop type of wine from the ones proposed by L'Archetipo, is represented by Litrotto. A 1L bottle,...

Grape varieties: 90% Procanico, Malvasia di Candia, Malvasia Puntinata, Vermentino, Greco, Ansonica  Alcohol: 13,5% Region: Gradoli, Lazio Winemaker:  Clementine Bouveron and Gian Marco Antonuzi

Grape varieties: 85% Procanico, Malvasia di Candia, Malvasia Puntinata, Vermentino, Roscetto, Verdello, Greco Antico, Ansonica  Alcohol: 12,5% Region: Gradoli, Lazio Winemaker: Clementine Bouveron and Gian Marco Antonuzi Bianco Le Coste is...

Grape variety: Dolcetto Alcohol: 12,5% Region: Barbaresco, Piedmont Winemaker: Fabio Gea

Grape varieties: Dolcetto, Nebbiolo Alcohol: 14% Region: Barbaresco, Piedmont Winemaker: Fabio Gea

Grape varieties: Nerello Mascalese, Nerello CappuccioAlcohol: 13%Region: Passopisciaro, SicilyWinemaker: Davide Bentivegna

Grape varieties: Nerello Mascalese, Nerello Cappuccio Alcohol: 14% Region: Catania, Sicily Winemaker: Davide Bentivegna

Rebsorte:Nero d'AvolaAlkohol:10,5%Region:Marsala, SizilienWinzer:Antonino Barraco

Grape varieties: Montepulciano, Trebbiano, Pecorino Alcohol: 10,5% Region: Pescara, Abruzzen Winemaker: Davide Gentile and Marco Giuliani

Grape varieties: Montepulciano d'Abruzzo Alcohol: 12% Region: Pescara, Abruzzen Winemaker: Davide Gentile und Marco Giuliani

Grape variety: Malvasia aromatica di Candia Alcohol: 12% Region: San Polo D'Enza, Emilia-Romagna Winemaker: Stefano Pescarmona Agriculture: Biodynamic

Grape variety: Marzemino Alcohol: 12% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni und Tommaso Turci