Grape variety: Pinot Grigio Alcohol: 13% Region: Pozzuolo del Friuli, Friuli Venezia Giulia Winemaker: Alessandro and Lavinia Job For those who are not accustomed to certain interpretations of Pinot Gris,...

Grape varieties: 90% Procanico, Malvasia di Candia, Malvasia Puntinata, Vermentino, Greco, Ansonica  Alcohol: 13,5% Region: Gradoli, Lazio Winemaker:  Clementine Bouveron and Gian Marco Antonuzi

Grape variety: Malvasia aromatica di Candia Alcohol: 10,5% Region: San Polo D'Enza, Emilia-Romagna Winemaker: Stefano Pescarmona Agriculture: Biodynamic

Grape varieties: ProcanicoAlcohol: 13%Region: Maremma, ToscanaWinemaker: Antonio Camillo

Grape varieties: Procanico, Ansonica, Verdello Alcohol: 13% Region: Maremma, Toscana Winemaker: Christoph Fischer

Grape variety: Vermentino Alcohol: 12,5% Region: Maremma, Tuscany Winemaker: Familie Mazzanti Agriculture: Biodynamic

Grape varieties: Vermentino, TrebbianoAlcohol: 12,5%Region: Lucca, TuscanyWinemaker: Paolo and Caterina GiuliAl Podere di Rosa is a biodynamic winery located north of Lucca. The Chiesino Bianco is made from Vermentino and...

Grape variety: Pecorino Alcohol: 11,5% Region: Abruzzo Winemaker: Davide Gentile and Marco Giuliani Pecorino is a native variety typical of the Adriatic coast of Italy, especially found in Marche and...

Grape varieties: Procanico, Malvasia, Altri Alcohol: 12% Region: Gradoli, Latium Winemaker: Clémentine Bouveron and Gian Marco Antonuzi

Grape varieties: Malvasia di Candia Aromatica Alcohol: 12% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni 

Grape variety: Pinot Grigio Alcohol: 13,5% Region: Pozzuolo del Friuli, Friuli Venezia Giulia Winemaker: Alessandro and Lavinia Job With this version of Pinot Grigio called Guastafeste, an Italian expression that means spoilsport or party...

Grape varieties: Tocai FriulanoAlcohol: 13,0%Region: Pozzuolo del Friuli, Friuli-Venezia-GiuliaWinemaker: Alessandro und Lavinia Job Made from Friulano grapes, one of Friuli's most representative white grape varieties, it undergoes a 2-day maceration on the skins...

Grape varieties: Favorita, Cortese Alcohol: 12,5% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti The varieties Cortese and Favorita have established themselves over time due to their versatility and high yield. Nowadays, they represent two of...

Grape variety: Timorasso Alcohol: 14%  Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti Montesoro 2020 is a macerated white wine which undergoes a 20 days maceration and a maturation in large acacia barrels and steel...

Grape varieties: Trebbiano, others Alcohol: 12% Region: Vinci, Toscana Winemaker: Claudia Furlan, Ivan Chirico

Grape varieties: Procanico, Moscato, Malvasia di Candia Alcohol: 13% Region: Gradoli, Lazio Winemaker: Clementine Bouveron und Gian Marco Antonuzi Bianchetto is the aromatic version of the Coste white, where Procanico and Malvasia are...

Grape varieties: MontonicoAlcohol: 11,5%Region: AbruzzoWinemakers: Davide Gentile and Marco Giuliani Montonico is an ancient and rare grape, grown in the centre-south of Italy, of which very few plantings survived nowadays. 2022...

Grape varieties: TrebbianoAlcohol: 12,5%Region: Lucca, TuscanyWinemaker: Paolo and Caterina GiuliYeshua is an orange wine made from Trebbiano grapes, sourced from an old vineyard. The grapes undergo around 10 days of...

The 12-pack contains: 6 cans from the 'Core Range' in 187ml format, from Italian producers in Abruzzo and Sicilia: 2x Djuce Fizzy: Trebbiano and Moscato Giallo Djuce White: Trebbiano 2x Djuce Orange: Zibibbo Djuce...

Grape variety: Retallada, Vernaccia, Nuragus, Seminano, Vermentino, Malvasia Alcohol: 13% Region: Nurri, Sardegna Winemaker: Gianfranco Manca

Grape variety: Zibibbo Alcohol: 12,5% Region: Pantelleria, Sicily Winemaker: Gabrio Bini and Giotto Bini, vignerons de père en fils Giotto Bini's Zibibbo Serragghia is a wine for the whole meal and the whole day: indulgent...

Grape variety: Zibibbo Alcohol: 12,5% Region: Pantelleria, Sicily Winemaker: Gabrio BiniThere are special days, on holiday, when the sun has already dipped from midday and the moon has not yet appeared...

Grape varieties: Procanico Alcohol: 13% Region: Gradoli, Lazio Winemaker: Clementine Bouveron und Gian Marco Antonuzi  

Grape varieties: Moscato Alcohol: 14% Region: Gradoli, Lazio Winemaker: Clementine Bouveron und Gian Marco Antonuzi  

Grape variety: Falanghina Alcohol: 12% Region: Carife, Campania Winemaker: Gianmarco Orlando & Andrea Loffa Attuppertú in italian means face to face, when you look someone straight in the eye.And this...

Grape variety: Gewürztraminer Alcohol: 13% Region: Carife, Campania Winemaker: Gianmarco Orlando, Andrea Loffa  Someone one day had the crazy idea of planting Gewürztraminer in Campania at these altitudes. We thank...

Grape varieties: Procanico, Francesino, Duropersico, Nocchianello Bianco, Verdello Alcohol: 12% Region: Maremma, Toscana Winemaker: Christoph Fischer

Grape varieties: 70% Trebbiano, 30% MoscatoAlcohol: 11%Region: Pescara, AbruzzoWinemaker: Davide Gentile und Marco Giuliani  Same structure of the Bianco with the addition of Muscat that makes the wine more aromatic and winking. Good for...