Grape variety: Grenache Noir Alcohol: 16% Region: Banyuls-sur-Mer, Roussillon Winemaker: Manuel di Vecchi Staraz 

Grape variety: Grillo   Alcohol: 11% Region: Marsala, Sicily Winemaker: Antonino Barraco

Grape variety: Trebbiano d' AbruzzoAlcohol: 11,5%Region: Pescara, AbruzzoWinemaker: Davide Gentile und Marco Giuliani

Grape varieties: Procanico, Moscato, Malvasia di Candia Alcohol: 13% Region: Gradoli, Lazio Winemaker: Clementine Bouveron und Gian Marco Antonuzi Bianchetto is the aromatic version of the Coste white, where Procanico and Malvasia are...

Grape varieties: 90% Procanico, Malvasia di Candia, Malvasia Puntinata, Vermentino, Greco, Ansonica  Alcohol: 13,5% Region: Gradoli, Lazio Winemaker:  Clementine Bouveron and Gian Marco Antonuzi

Grape varieties: 90% Procanico, Malvasia di Candia, Malvasia Puntinata, Vermentino, Greco, Ansonica  Alcohol: 13,5% Region: Gradoli, Lazio Winemaker:  Clementine Bouveron and Gian Marco Antonuzi

Grape varieties: Graciano, Tempranillo Alcohol: 13,5%Region: Santa Olalla, TolledoWinemaker: Carmen López and Luis RuizAgriculture: Biodynamic

Grape variety: Blaufränkisch Alcohol: 12,0% Region: Sausal, Steiermark Winemaker: Eva und Karl Schnabel Agriculture: Biodynamic With the Hochegg, Schnabel passes the Blaufränkisch test with flying colors. Karl and Eva's interpretation...

Grape variety: Blaufränkisch Alcohol: 12,0% Region: Sausal, Steiermark Winemaker: Eva and Karl Schnabel Agriculture: Biodynamic

Grape variety: Gutedel  Alcohol: 9,5%  Region: Weil am Rhein, Baden Winemaker: Claus Schneider

Grape varieties: Grenache, Syrah, Carignan, Pinot Noir Alcohol: 13% Region: Banyuls-sur-Mer, Rousillon Winemaker: Bruno Duchêne

Grape varieties: Gutedel, Pinot Blanc, Pinot Gris, Pinot Noir Alcohol: 10,5% Region: Weil am Rhein, Baden Winemaker: Claus Schneider

Grape varieties: Bronner, Souvignier Gris, Weissburgunder Alcohol: 12,5%Region: St. Peter a.O., Steiermark Winemaker: Maria, Alfred und Manuel Ploder

Grape varieties: Dolcetto, Barbera  Alcohol: 12% Region: Gavi, Piemont Winemaker: Filippo Mammone, Ilaria Bellotti

Grape varieties: Red Cuvée (Gemischter Satz) Alcohol: 11,5% Region: Maissau, Weinviertel Winemaker: Florian Schuhmann-Irschik

Grape variety: Cortese Alcohol: 13% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti Ciapé is a white wine made of 100% Cortese grape, and it represents the perfect entry level to the world of Piedmontese...

Grape varieties: Garganega, Trebbiano di Soave Alcohol: 10,5% Region: Verona, Veneto Winemaker: Silvia Tezza Cinciallegra is the italian name of Parus major, a very common passerine bird famous for its curiosity and its...

Grape varieties: Merlot, Refosco Alcohol: 10,5% Region: Tarzo, Veneto Winemaker: Alex Della Vecchia

Grape variety: Barbera Alcohol: 14% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti Valli Unite chooses the vinification in concrete tanks to enhance the characteristics of Barbera, one of the queens of Piedmont, here proposed...

Grape Variety: Blauer Portugieser Alcohol: 11,5% Region: Weinviertel, Niederösterreich Winemaker: Florian Schuhmann-Irschik

Grape varieties: Garganega, Trebbiano di Soave Alcohol: 11% Region: Verona, Veneto Winemaker: Silvia Tezza Di Rado is a white wine whose name is a smart play on words between the adverb 'di rado',...

Grape varieties: Furmint, Hárslevelú, Muscat Alcohol: 13% Region: Tokaji Winemaker: Tomi Vincze

Grape varieties: White grapes cuvée Alcohol: 7% Region: Hollenburg, Kremstal Winemaker: Julie Hoch

Grape variety: Grenache Noir Alcohol: 13% Region: Banyuls-sur-Mer, Roussillon Winemaker: Manuel di Vecchi Staraz 

Grape varieties: Grenache Noir, Carignan Alcohol: 13% Region: Banyuls-sur-Mer, Roussillon Winemaker: Manuel di Vecchi Staraz

Grape Variety: Roter Veltliner Alcohol: 12,0% Region: Weinviertel, Niederösterreich Winemaker: Florian Schuhmann-Irschik

Grape varieties: Syrah, Carignan Alcohol: 12,5% Region: Banyuls-sur-Mer, Roussillon Winemaker: Joachim Roque

Grape variety: Cortese Alcohol: 12,5% Region: Gavi, Piedmont Winemaker: Stefano Bellotti Agriculture: Biodynamic