Grape varieties: Primitivo, AglianicoAlkohol: 14%Region: Castellaneta, ApuliaWinemaker: Francesco Valentino DibenedettoNear the border with Basilicata, the soils of Apulia are rich in complexity, with clay, chalk, and gravel. From these vineyards,...

Grape Variety: PrimitivoAlcohol: 15%Region: Lecce, ApulienWinemaker: Francesco Marra

Grape varieties: Rhein Riesling Alcohol: 12,5%Region: Pillersdorf, WeinviertelWinemaker: Thomas und Maria Buchmayer The Riesling you expect from the volcanic soils of Pillersdorf.Just the right balance of acidity and fruit, great drinkability...

Grape varieties: Cabernet Sauvignon, Merlot Alcohol: 14% Region: Maremma, Toscana Winemaker: Mattia Mazzanti Agriculture: Biodynamic Supertuscans were born in this part of Tuscany, and so twenty years ago Mattia and his father Daniele also...

Grape varieties: Blaufränkisch Alcohol: 13%Region: Svätý Jur, Slovak Republik Winemaker: Nadja and Andrej Miklušičák

Grape varieties: Montepulciano d'Abruzzo, Trebbiano Alcohol: 11,5% Region: Abruzzo Winemakers: Davide Gentile, Marco GiulianiIn the Abruzzo region, high in the Apennines at about 600 meters above sea level, Lammidia crafts a wine...

Grape varieties: Greghetto (a.k.a. Sangiovese)Alcohol: 13,5%Region: Gradoli, LazioWinemaker: Clémentine Bouveron and Gian Marco Antonuzi Rosso is made mainly from Greghetto, which is the local name for a small berry biotype of Sangiovese, typical in this area....

Grape varieties: Montepulciano d'Abruzzo Alcohol: 12,5% Region: Pescara, Abruzzen Winemaker: Davide Gentile und Marco Giuliani

Grape varieties: Lambrusco Salamino di Croce Alcohol: 11,0%Region: Modena, Emilia-Romagna Winemaker: Luciano Saetti

Grape variety: Perricone, Nerello Mascalese Alcohol: 13,5% Region: Monreale (PA), Sicily Winemaker: Francesco Guccione

Grape varieties: Sangiovese, Syrah, Merlot Alcohol: 13%Region: Gradoli, Lazio Winemaker: Clementine Bouveron und Gian Marco Antonuzi Rosso di Gaetano is one of Gian Marco and Clementine's historic wines. Who is Gaetano? Gaetano ...

Grape variety: Perricone Alcohol: 13% Region: Monreale (PA), Sicily Winemaker: Francesco Guccione

Grape varieties: Dornfelder, Spätburgunder, Portugieser Alcohol: 10,5% Region: Eckelsheim, Rheinhessen Winemaker: Niklas Rückrich

Grape varieties: ZweigeltAlcohol: 11,5%Region: Sausal, SteiermarkWinemaker: Eva und Karl SchnabelAgriculture: Biodynamic Rotburger is the local name to indicate the variety Zweigelt, while Kreuzegg is the vineyard where the grapes are born and...

Grape varieties: Zweigelt, St. LaurentAlcohol: 11%Region: BurgenlandWinemaker: Werner Michlits The red version of Mulatschak comes from a blend of Zweigelt and Sankt Laurent, and is able to preserve all the...

Grape varieties: Cerason Alcohol: 12,5%Region: St. Peter a.O., Steiermark Winemaker: Maria, Alfred und Manuel Ploder

Grape varieties: Sanforte Alcohol: 14,5% Region: S. Miniato, Toscana Winemaker: Francesco de Filippis

Grape varieties: SangioveseAlcohol: 14,5%Region: Maremma, ToscanaWinemaker: Maddalena Pasquetti 

Grape variety: Refosco dal Peduncolo Rosso Alcohol: 13% Region: Pozzuolo del Friuli, Friuli Venezia Giulia Winemaker: Alessandro and Lavinia Job

Grape variety: Grenache Alcohol: 13% Region: Banyuls-sur-Mer Winemaker: Manuel di Vecchi Staraz 

Grape varieties: Sangiovese, Cabernet Sauvignon, Cabernet Franc Alcohol: 13,5% Region: S. Miniato, Toscana Winemaker: Francesco de Filippis

Grape variety: Sangiovese, Colorino, Foglia Tonda, Barsaglina, Cabernet Sauvignon and Merlot Alcohol: 14%Region: Maremma, ToscanaWinemaker: Mattia MazzantiA blend of Sangiovese, Cabernet, and several indigenous Tuscan grape varieties, fermented with a small percentage of...

Grape varieties: Barsaglina, Colorino, Foglia tondaAlcohol: 13,5%Region: Sassetta, Toscana Winemaker: Mattia MazzantiAgriculture: Biodynamic From the three indigenous Tuscan varieties blended and aged in wood for at least one year, Mattia obtains...

Grape varieties: Sangiovese 100%Alcohol: 14,5%Region: Maremma, ToscanaWinemaker: Familie MazzantiAgriculture: Biodynamic Only in the best years, the best Sangiovese is chosen for what is Cerrata's most prized reserve. A wine that seeks finesse over the years through...

Grape varieties: BlaufränkischAlcohol: 12,0%Region: Gols, Burgenland Winemaker: Mike Muff The latest addition in the Succus range is the Rot. 100% Blaufränkisch from a single vineyard produced in 2022 for the first time. Two weeks...

Rebsorte: Ruché   Alkohol: 14%Region: Monferrato, Piemont Winzer: Nadia Verrua Teresa is one of the three Ruché produced by Cascina Tavijn and it is Nadia Verrua's tribute to her mother's character and person....

Grape varieties: Blaufränkisch   Alcohol: 12% Region: Apetlon, Burgenland Winemaker: Eva und Berthold Haider The Truth is a Blaufränkisch grown on the iron-rich soils of Burgenland near Apetlon. Haider gives this...

Grape variety: Grenache Noir, Grenache Gris, Grenache Blanc, CarignanAlcohol: 13,5%Region: Banyuls-sur-MerWinemaker: Francesco PesciBeside the fruitier and easy drinking wines, Francesco makes two other labels from older vines that better capture the essence of...