Grape variety: Xarel-lo Alcohol: 11,5% Region: Penedès, Catalonia Winemaker: Joan Vendrell Olivella

Grape varieties: Xarel-lo, Macabeu Alcohol: 12% Region: Penedès, Catalonia Winemaker: Joan Vendrell OlivellaMas Gomá is a family winery with a long tradition of producing sparkling wines using the traditional method...

Grape variety: Lambrusco MaestriAlcohol: 12%Region: San Polo D'Enza, Emilia-Romagna Winemaker: Stefano PescarmonaAgriculture: Biodynamic

Grape varieties: Cortese, Moscato Bianco Alcohol: 12% Region: Gavi, Piedmont Winzer: Filippo Mammone Agriculture: Biodynamic

Grape variety: Merlot Alcohol: 11% Region: Banyuls-sur-Mer Winemaker: Tutti Frutti Ananas 

Grape varieties: Cerason, Souvignier Gris Alcohol: 11% Region: St. Peter a.O., Steiermark Winemaker: Maria, Alfred and Manuel PloderIn the hills of Southern Styria, the Ploder Rosenberg family has made a...

Grape variety: Malvasia aromatica di Candia Alcohol: 10,5% Region: San Polo D'Enza, Emilia-Romagna Winemaker: Stefano Pescarmona Agriculture: Biodynamic

Rebsorte:Spergola, Chardonnay, TermarinaAlkohol:11,5%Region:Castellarano, Emilia-Romagna Winzer:Marco Bertoni

Grape variety: Grignolino d'Asti     Alcohol: 12,5 % Region: Monferrato, Piedmont Winemaker: Nadia Verrua

Rebsorte: CuvéeAlkohol: 10,5%Region: Kremstal, NiederösterreichWinzer: Christoph Hoch

Grape varieties: Trebbiano, Pecorino, Traminer Alcohol: 11% Region: Pescara, Abruzzen Winemaker: Davide Gentile and Marco Giuliani

Grape variety: Muscaris Alcohol: 11,5% Region: Jagerberg, Steiermark Winemaker: Josef Totter

Grape variety: Grüner Veltliner, Sauvignon Blanc, Sämling Alcohol: 12,5% Region: Kamptal, Niederösterreich Winemaker: Christoph and Mathilde Daignière-Koller

Grape varieties: Grüner Veltliner, Gelber Muskateller, Riesling Alcohol: 13% Region: Pillersdorf, Weinviertel Winemaker: Thomas and Maria BuchmayerA crisp and floral Pet Nat from the upper Weinviertel, made from Riesling, Gelber...

Grape variety: Zweigelt, Merlot Alcohol: 11,5% Region: Pillersdorf, Weinviertel Winemaker: Thomas and Maria Buchmayer A Pet Nat from the top of the Weinviertel, near the Czech border. The Zweigelt from...

Grape varieties: Pinot Noir Alcohol: 12% Region: Bad Krozingen, Baden Winemaker: Felix Scherer and Michael Zimmer

Grape varieties: Trebbiano, Moscato Alcohol: 11% Region: Latium, Italien Winemaker: Clementine Bouveron und Gian Marco Antonuzi Pizzicante Bianco is the Ancestrale version Le Coste produces mainly from Trebbiano and Moscato. The...

Grape varieties: Aleatico, Sangiovese, Merlot Alcohol: 12% Region: Gradoli, Latium Winemaker: Clémentine Bouveron and Gian Marco Antonuzi Pizzicante Rosato is the Ancestrale version Le Coste produces mainly from Aleatico grapes,...

Grape varieties: Sangiovese, Merlot Alcohol: 11,5% Region: Gradoli, Latium Winemaker: Clémentine Bouveron and Gian Marco Antonuzi Pizzicante Rosso is the Ancestrale version Le Coste produces mainly from Aleatico grapes, the...

Grape variety: Blaufränkisch, Cabernet Sauvignon Alcohol: 12,5% Region: Oberpullendorf, Burgenland Winemaker: Katrin Lautner

Grape varieties: White and Red grapes cuvéeAlcohol: 7%Region: Hollenburg, KremstalWinemaker: Julie Hoch

Grape variety: Cabernet Sauvignon Alcohol: 12% Region: Kamptal, Niederösterreich Winemaker: Christoph and Mathilde Daignière-Koller

Rebsorte: Muskateller, ZweigeltAlkohol: 10,5%Region: Kremstal, NiederösterreichWinzer: Christoph HochRosé Rurale is a light sparkling wine by Christoph Hoch made from Muscat and Zweigelt, grown south of the Danube in Hollenburg. It is a blend of...

Grape varieties: Lambrusco Salamino di Croce Alcohol: 11,5%Region: Modena, Emilia-Romagna Winemaker: Luciano SaettiFrom the plains around Soliera, Modena, Luciano Saetti crafts an incredibly artisanal and exceptional Lambrusco. Made from the Salamino grape,...

Grape variety: Souvignier Gris Alcohol: 11,5% Region: Jagerberg, Steiermark Winemaker: Josef Totter

Grape variety: Spergola Alcohol: 10,5% Region: San Polo D'Enza, Emilia-Romagna Winemaker: Stefano Pescarmona Agriculture: Biodynamic

Grape variety: Grillo Alcohol: 12% Region: Marsala, Sicily Winemaker: Antonino Barraco

Rebsorte: SusumanielloAlkohol: 12%Region: Castellaneta, PugliaWinzer: Francesco Valentino Dibenedetto