Rebsorte: Spergola, Chardonnay, TermarinaAlkohol: 11,5%Region: Castellarano, Emilia-Romagna Winzer: Marco Bertoni und Valentina Bronzoni

Grape variety: Vermentino Alcohol: 12,5% Region: Maremma, Tuscany Winemaker: Mattia Mazzanti Agriculture: Biodynamic A small plot of vermentino planted 20 years ago produces a few thousand bottles of Cerreta's only white wine each...

Grape variety: Ciliegiolo, Grenache, Carignano Alcohol: 12% Region: Maremma, Tuscany Winemaker: Antonio Camillo Mediterraneo is Antonio's tribute to three key grape varieties from the vineyards overlooking this sea: Alicante, Carignano...

Grape varieties: Procanico, Ansonica, Verdello, etc... Alcohol: 13% Region: Maremma, Toscana Winemaker: Christoph Fischer Millocchio Bianco is the result of many different fermentations from different old vineyards that are a combination of different grape...

Grape varieties: Sangiovese, Ciliegiolo, Alicante Alcohol: 13% Region: Poggio Murella, Tuscany Winemaker: Christoph Fischer Millocchio Rosso combines the three main grape varieties of the area in one wine. The vines have an average...

Grape varieties: Montepulciano, Trebbiano, Pecorino... Alcohol: 10,5% Region: Pescara, Abruzzen Winemaker: Davide Gentile and Marco Giuliani

Grape variety: Barbera Alcohol: 14,5% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti Montale is a Barbera of character and personality. The 2020 vintage, warm and dry, contributed to the creation of a wine of...

Grape variety: Timorasso Alcohol: 14%  Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti Montesoro 2020 is a macerated white wine which undergoes a 20 days maceration and a maturation in large acacia barrels and steel...

Grape varieties: MontonicoAlcohol: 11,5%Region: AbruzzoWinemakers: Davide Gentile and Marco Giuliani Montonico is an ancient and rare grape, grown in the centre-south of Italy, of which very few plantings survived nowadays. 2022...

Grape variety: Grignolino d'Asti     Alcohol: 12,5 % Region: Monferrato, Piedmont Winemaker: Nadia Verrua

Grape variety: Barbera Alcohol: 13% Region: Gavi, Piedmont Winemaker: Stefano Bellotti Agriculture: Biodynamic

Grape varieties: Dolcetto, Nebbiolo Alcohol: 13,5% Region: Barbaresco, Piedmont Winemaker: Fabio Gea

Grape varieties: Lambrusco Salamino di Croce Alcohol: 11,5%Region: Modena, Emilia-Romagna Winemaker: Luciano Saetti Nato Libero - Born Free in italian - is the first Lambrusco with long bottle ageing that Luciano has...

Grape variety: NegroamaroAlcohol: 13,5%Region: Lecce, PugliaWinemaker: Francesco Marra

Grape variety: Perricone, Nerello Mascalese Alcohol: 14,5% Region: Monreale (PA), Sicily Winemaker: Francesco Guccione

Grape varieties: Sangiovese Alcohol: 14% Region: S. Miniato, Toscana Winemaker: Francesco de FilippisNear the historic village of San Miniato, in the province of Pisa, lies the biodynamic winery Cosimo Maria Masini,...

Grape variety: Negroamaro Alcohol: 13% Region: Castellaneta, Apulia Winemaker: Francesco Valentino Dibenedetto Niuru Maru is the name in local dialect of the Apulian red berried variety Negramaro, which in the last twenty years has...

Cold pressed olive oil Content: 0,5 L Region: Gradoli, Latium Producer: Clémentine Bouveron and Gian Marco Antonuzi The olives are harvested in boxes and pressed a few hours after picking.The olive oil is...

Grape variety: Gewürztraminer Alcohol: 13% Region: Carife, Campania Winemaker: Gianmarco Orlando, Andrea Loffa  Someone one day had the crazy idea of planting Gewürztraminer in Campania at these altitudes. We thank...

Grape variety: Grignolino d'Asti     Alcohol: 13,5 % Region: Monferrato, Piedmont Winemaker: Nadia Verrua Ottavio is one of the family portraits Nadia Verrua draws through her wines: Ottavio is in...

Grape varieties: 100% AleaticoAlcohol: 10,5%Region: Pescara, AbruzzoWinemaker: Davide Gentile und Marco Giuliani  Flowers, leaves, fruits and spices these were the first sensations coming to Marco and Davide minds after the first smell of this...

Grape varieties: Montepulciano, Moscato Alcohol: 10,5% Region: Abruzzo Winemakers: Davide Gentile and Marco Giuliani Equal parts of Montepulciano, directly press, fermented with a Moscato that spends 3 days on the skins. Panda...

Grape varieties: Trebbiano, Pecorino, Traminer Alcohol: 11% Region: Pescara, Abruzzen Winemaker: Davide Gentile and Marco Giuliani

Grape varieties: Ciliegiolo, Alicante  Alcohol: 12% Region: Maremma, Tuscany Winemaker: Christoph Fischer

Grape variety: Pinot Grigio Alcohol: 13% Region: Pozzuolo del Friuli, Friuli Venezia Giulia Winemaker: Alessandro and Lavinia Job For those who are not accustomed to certain interpretations of Pinot Gris,...

Grape variety: Dolcetto Alcohol: 13% Region: Barbaresco, Piedmont Winemaker: Fabio Gea

Grape variety: Dolcetto Alcohol: 14% Region: Dogliani, Piedmont Winemaker: Sandro Barosi and Amalia Battaglia

Grape varieties: Trebbiano, Moscato Alcohol: 11% Region: Latium, Italien Winemaker: Clementine Bouveron und Gian Marco Antonuzi Pizzicante Bianco is the Ancestrale version Le Coste produces mainly from Trebbiano and Moscato. The...