Grape varieties: GrilloAlcohol: 13%Region: Marsala, SicilyWinemaker: Antonino Barraco

Grape varieties: Graciano, Tempranillo Alcohol: 13,5%Region: Santa Olalla, TolledoWinemaker: Carmen López and Luis RuizAgriculture: Biodynamic

Grape varieties: Field Blend Alcohol: 12% Region: Illmitz, Burgenland Winemaker: Christian Tschida Not a rosé, not completely a red wine. That's Bridscape, an experimental wine obtained through a shorter skin maceration...

Grape varieties: Souvignier Gris, Muscaris, Gelber Muskateller, Grüner Veltliner  Alcohol: 13%Region: St. Peter a.O., Steiermark Winemaker: Maria, Alfred und Manuel Ploder With Ploder-Rosenberg's Blanca we are in front of a wine with...

Grape variety: Blaufränkisch Alcohol: 12,0% Region: Sausal, Steiermark Winemaker: Eva and Karl Schnabel Agriculture: Biodynamic

Grape variety: Spergola dell'EmiliaAlcohol: 12,5%Region: Quattro Castella, Emilia-RomagnaWinemaker: Vanni Nizzoli

Grape variety: Gutedel  Alcohol: 9,5%  Region: Weil am Rhein, Baden Winemaker: Claus Schneider

Grape varieties: Spergola, Chardonnay Alcohol: 11,5%Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni

Grape varieties: Cortese, Malvasia Alcohol: 12% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti Bruto and The Beast is the sparkling wine of Valli Unite, obtained by the ancestral method, the...

Grape variety: Blaufränkisch Alcohol: 12% Region: Steirerland Winemaker: Gottfried Lamprecht

Grape varieties: Gutedel, Pinot Blanc, Pinot Gris, Pinot Noir Alcohol: 10,5% Region: Weil am Rhein, Baden Winemaker: Claus Schneider

Grape varieties: Bronner, Souvignier Gris, Weissburgunder Alcohol: 12,5%Region: St. Peter a.O., Steiermark Winemaker: Maria, Alfred und Manuel Ploder

Grape varieties: Dolcetto, Barbera  Alcohol: 12% Region: Gavi, Piemont Winemaker: Filippo Mammone, Ilaria Bellotti

Grape varieties: CatarrattoAlcohol: 12%Region: Marsala, SicilyWinemaker: Antonino Barraco

Grape varieties: Rosé Cuvée (Gemischter Satz) Alcohol: 10,0% Region: Maissau, Weinviertel Winemaker: Florian Schuhmann-Irschik

Grape varieties: White Cuvée (Gemischter Satz) Alcohol: 10,0% Region: Maissau, Weinviertel Winemaker: Florian Schuhmann-Irschik

Grape varieties: Sangiovese  Alcohol: 14% Region: Pisa, Tuscany Winemaker: Sabino Russo

Grape varieties: Chardonnay, Durello Alcohol: 12,5%Region: Colli Berici, VenetoWinemaker: Andrea Pendin Chic by Tenuta l'Armonia is a classic method sparkling wine made of a cuvee of Durello and Chardonnay. The...

Grape varieties: Trebbiano, VermentinoAlcohol: 12%Region: Lucca, TuscanyWinemaker: Paolo and Caterina Giuli

Grape varieties: Ciliegiolo, CanaioloAlcohol: 13%Region: Lucca, TuscanyWinemaker: Paolo and Caterina Giuli

Grape variety: Blaufränkisch & Gemischter Satz Alcohol: 12,0% Region: Maissau, Weinviertel Winemaker: Florian Schuhmann-Irschik

Grape variety:  Xarel·loAlcohol: 11,5%Region: Banyuls-sur-Mer, RousillonWinemaker: Bruno Duchêne

Grape variety: Cortese Alcohol: 13% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti Ciapé is a white wine made of 100% Cortese grape, and it represents the perfect entry level to the world of Piedmontese...

Grape variety: Ciliegiolo Alcohol: 13% Region: Maremma, Tuscany Winemaker: Antonio Camillo

Grape variety: Ciliegiolo Alcohol: 13,5% Region: Maremma, Toscana Winemaker: Antonio Camillo

Grape varieties: Garganega, Trebbiano di Soave Alcohol: 10,5% Region: Verona, Veneto Winemaker: Silvia Tezza Cinciallegra is the italian name of Parus major, a very common passerine bird famous for its curiosity and its...

Grape variety: Lambrusco dell'Emilia Alcohol: 12% Region: Quattro Castella, Emilia-Romagna Winemaker: Vanni Nizzoli

Grape variety: Xarel-lo Alcohol: 13% Region: Penedès, Catalonia Winemaker: Joan Vendrell Olivella