Grape varieties: Aleatico, Sangiovese, Merlot Alcohol: 12% Region: Gradoli, Latium Winemaker: Clémentine Bouveron and Gian Marco Antonuzi Pizzicante Rosato is the Ancestrale version Le Coste produces mainly from Aleatico grapes,...

Grape varieties: Corvina, Corvinone, Rondinella Alcohol: 15,5 % Region: Valpolicella, Veneto Winemaker: Familie Pasqua di Bisceglie Agriculture: Biodynamic Among the wines that have reached the Olympus of consents between public and...

Grape variety: Dolcetto  Alcohol: 14% Region: Dogliani, Piedmont Winemaker: Sandro Barosi & Amalia Battaglia If we imagine the panorama of Piedmontese red wines as a rock band, Dolcetto would be the...

Grape variety: Barbera Alcohol: 14% Region: Dogliani, Piedmont Winemaker: Sandro Barosi and Amalia Battaglia Barbera, the working class grape par excellence, finds one of its favorite terrors in the Langhe. Even though...

Rebsorte: Ruché   Alkohol: 14%Region: Monferrato, Piemont Winzer: Nadia Verrua Teresa is one of the three Ruché produced by Cascina Tavijn and it is Nadia Verrua's tribute to her mother's character and person....

Grape variety: Grignolino d'Asti     Alcohol: 13,5 % Region: Monferrato, Piedmont Winemaker: Nadia Verrua Ottavio is one of the family portraits Nadia Verrua draws through her wines: Ottavio is in...

Grape variety: Grillo   Alcohol: 11,5% Region: Marsala, Sicily Winemaker: Antonino Barraco Biancammare is a white wine from one of the younger Grillo vineyards planted very close to the sea. Like...

Grape varieties: Sauvignon BlancAlcohol: 13,0%Region: Pozzuolo del Friuli, Friuli Venezia GiuliaWinemaker: Alessandro und Lavinia Job Sudigiri is a Sauvignon Blanc as overexcited as the name suggests. The vineyards are located...

Grape variety: Pinot Grigio Alcohol: 13% Region: Pozzuolo del Friuli, Friuli Venezia Giulia Winemaker: Alessandro and Lavinia Job For those who are not accustomed to certain interpretations of Pinot Gris,...

Grape varieties: Corvina, Corvinone, RondinellaAlcohol: 13%Region: Verona, VenetienWinemaker: Familie Pasqua di Bisceglie Agriculture: Biodynamic Valpolicella Superiore is one of the most straighforward, drinkable and versatile reds to be found in Italy. And...

Grape varieties: Montepulciano, Merlot, Cabernet Sauvignon, Susumaniello Alcohol: 13% Region: Castellaneta, Apulia Winemaker: Francesco Valentino Dibenedetto Litrotto Rosso is the red berry counterpart to its white twin Bianco. Also in 1L format,...

Grape varieties: Cuvée white Alcohol: 12,5% Region: Apulia Winemaker: Francesco Valentino Dibenedetto The entry level, more pop type of wine from the ones proposed by L'Archetipo, is represented by Litrotto. A 1L bottle,...

Grape varieties: Aleatico  Alcohol: 14% Region: Gradoli, Lazio Winemaker: Clementine Bouveron and Gian Marco Antonuzi Alea Jacta Est is a famous phrase of Julius Caesar which means 'the decision is made'....

Grape varieties: 90% Procanico, Malvasia di Candia, Malvasia Puntinata, Vermentino, Greco, Ansonica  Alcohol: 13,5% Region: Gradoli, Lazio Winemaker:  Clementine Bouveron and Gian Marco Antonuzi

Grape variety: Dolcetto Alcohol: 13% Region: Barbaresco, Piedmont Winemaker: Fabio Gea

Grape varieties: Dolcetto, Nebbiolo Alcohol: 13,5% Region: Barbaresco, Piedmont Winemaker: Fabio Gea

Grape variety: Nero d'AvolaAlcohol: 11,5%Region: Marsala, SicilyWinemaker: Antonino Barraco Rosammare is a rosé coming from a young vineyard of Nero d'Avola, which is harvested  around the middle of August, with...

Grape varieties: Montepulciano d'Abruzzo, Trebbiano Alcohol: 11,5% Region: Abruzzo Winemakers: Davide Gentile, Marco GiulianiIn the Abruzzo region, high in the Apennines at about 600 meters above sea level, Lammidia crafts a wine...

Grape variety: Malvasia aromatica di Candia Alcohol: 10,5% Region: San Polo D'Enza, Emilia-Romagna Winemaker: Stefano Pescarmona Agriculture: Biodynamic

Grape variety: Marzemino Alcohol: 12% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni und Valentina BronzoniIl Farneto is a biodynamic winery in the heart of Emilia Romagna, in the hills south of...

Grape varieties: ProcanicoAlcohol: 13%Region: Maremma, ToscanaWinemaker: Antonio Camillo

Grape varieties: Cabernet SauvignonAlcohol: 14,5%Region: Livorno, ToscanaWinemaker: Maddalena Pasquetti und Andrea Bargiacchi

Grape varieties: Procanico, Ansonica, Verdello Alcohol: 13% Region: Maremma, Toscana Winemaker: Christoph Fischer

Grape varieties: Sangiovese Alcohol: 14,5%Region: Maremma, ToscanaWinemaker: Familie MazzantiAgriculture: Biodynamic

Grape variety: Vermentino Alcohol: 14% Region: Maremma, Tuscany Winemaker: Familie Mazzanti Agriculture: Biodynamic

Rebsorte:Spergola, Chardonnay, TermarinaAlkohol:11,5%Region:Castellarano, Emilia-Romagna Winzer:Marco Bertoni

Grape varieties: Spergola, Chardonnay Alcohol: 11,5%Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni

Grape varieties: Spergola, Sauvignon Blanc Alcohol: 11,5% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni and Valentina BronzoniIl Farneto is a biodynamic winery in the heart of Emilia Romagna, in the hills south of Reggio Emilia. In...