Grape varieties: Blaufränkisch Alcohol: 13%Region: Svätý Jur, Slovak Republik Winemaker: Nadja Peltzer & Andrej Miklušičák

Rebsorte:Sangiovese, MerlotAlkohol:12%Region:Gradoli, LatiumWinzer:Clémentine Bouveron und Gian Marco Antonuzi

Grape varieties: Montepulciano d'Abruzzo Alcohol: 11,% Region: Pescara, Abruzzen Winemaker: Davide Gentile und Marco Giuliani

Grape varieties: Blauer Muskateller, Zweigelt, Blauer Portugieser, BlauburgerAlcohol: 12,5%Region: Gumpoldskirchen, ThermenregionWinemaker: Anna Gerland und Zane Berger Zum Pranger's Rot 2021 is a cuvée of four grapes wisely selected and blended...

Das Vinifero Weinabo ist ein önologischer Pakt der besonderen Art: Saisonal stellen wir je eine spannende Auswahl von 6 Weinen zusammen, sowohl exquisit als auch einzigartig. Dabei werden nur Winzer ausgewählt, die...

Grape varieties: Montepulciano, Merlot, Cabernet Sauvignon, SusumanielloAlcohol: 13%Region: Castellaneta, ApuliaWinemaker: Francesco Valentino Dibenedetto Litrotto Rosso is the red berry counterpart to its white twin Bianco. Also in 1L format, it is made...

Grape varieties: Barbera Alcohol: 14,5% Region: Monferrato, Piedmont  Winemaker:  Nadia Verrua

Grape varieties: Graciano, Tempranillo Alcohol: 13,5%Region: Santa Olalla, TolledoWinemaker: Carmen López und Luis RuizAgriculture: Biodynamic

Rebsorte: Ruché   Alkohol: 14%Region: Monferrato, Piemont Winzer: Nadia Verrua Teresa is one of the three Ruché produced by Cascina Tavijn and it is Nadia Verrua's tribute to her mother's character and person....

Grape variety : NegroamaroAlcohol: 13,5%Region: Lecce, ApuliaWinemaker:Francesco Marra

Grape varieties: CiliegioloAlcohol: 13,5%Region: Maremma, ToscanaWinemaker: Antonio Camillo

Rebsorte: Sangiovese und andere Rote RebsortenAlkohol: 13,5%Region: Maremma, ToskanaWinzer: Familie MazzantiBewirtschaftung: Biodynamisch

Grape varieties: Grignolino d'Asti     Alcohol: 12,5 %Region: Monferrato, PiedmontWinemaker:  Nadia Verrua Ottavio is one of the family portraits Nadia Verrua draws through her wines: Ottavio is in fact Nadia's...

Grape varieties: Sangiovese, Canaiolo, Ciliegiolo, ColorinoAlcohol: 13%Region: Lucca, ToscanaWinemaker: Giuseppe FerruaAgriculture: Biodynamic

Grape varieties: Lambrusco, MarzeminoAlcohol: 12%Region: Castellarano, Emilia-RomagnaWinemaker: Marco Bertoni & Tommaso Turci

Grape varieties: MarzeminoAlcohol: 12%Region: Castellarano, Emilia-RomagnaWinemaker: Marco Bertoni und Tommaso Turci

Grape varieties: Red Cuvee (Gemischter Satz)Alcohol: 11,5%Region: Maissau, WeinviertelWinemaker: Florian Schuhmann-Irschik

Rebsorte:Blauer PortugieserAlkohol:11,5%Region:Weinviertel, NiederösterreichWinzer:Florian Schuhmann-Irschik

Grape varieties: Croatina Alcohol: 14% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti Croatina is a grape variety that comes from far away. Croatia? No, far back in time. The first historical references date back to...

Grape varieties: Barbera Alcohol: 14,5% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti Montale is a Barbera of character and personality. The 2018 vintage, warm and dry, contributed to the creation of a wine of...

Grape varieties: Carignan, Ull de Llebre, SyrahAlcohol: 13,5%Region: Banyuls-sur-Mer, RoussillonWinemaker: Bruno Duchêne

Grape varieties: Nero d'AvolaAlcohol: 14%Region: Marsala, SicilyWinemaker: Antonino Barraco

Grape varieties: Nerello Mascalese, Nerello CappuccioAlcohol: 14%Region: Catania, SicilyWinemaker: Davide Bentivegna

Grape varieties: Grenache noir, Syrah, Mourvedre   Alcohol: 13%Region: Banyuls-sur-Mer, Roussillon Winemaker: Tutti Frutti Ananas 

Grape varieties: Zweigelt  Alcohol: 12% Region: Apetlon, Burgenland Winemaker: Eva und Berthold Haider The most lively sides of Zweigelt are all trapped in this bottle. Its springy acidity is counterbalanced...

Grape varieties: Lambrusco MaestriAlcohol: 12,5%Region: San Polo D'Enza, Emilia-Romagna Winemaker: Stefano PescarmonaAgriculture: Biodynamic

Rebsorte: AleaticoAlkohol: 12,5%Region: Gradoli, LatiumWinzer: Clémentine Bouveron und Gian Marco Antonuzi Le Primeur is the wine that Le Coste produces from whole cluster Aleatico grapes with carbonic maceration. Dedicated to the daughters, usually fresh,...

Grape varieties: ZweigeltAlcohol: 12,5%Region: Sausal, SteiermarkWinemaker: Eva und Karl SchnabelAgriculture: Biodynamic Rotburger is the local name to indicate the variety Zweigelt, while Kreuzegg is the vineyard where the grapes are born and...