Grape varieties: Vermentino, TrebbianoAlcohol: 12%Region: Lucca, TuscanyWinemaker: Paolo and Caterina GiuliAl Podere di Rosa is a biodynamic winery located north of Lucca. The Chiesino Bianco is made from Vermentino and...

Grape varieties: Ciliegiolo, CanaioloAlcohol: 14%Region: Lucca, TuscanyWinemaker: Paolo GiuliAl Podere di Rosa is a biodynamic winery in the hills north of Lucca. The Chiesino Rosso is made from Ciliegiolo, Canaiolo,...

Grape variety: Cortese Alcohol: 11.5% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti Valli Unite is a long-established and passionate cooperative in Basso Piemonte, a region rich in charm and history. 'Ciapé' is a white...

Grape variety: Ciliegiolo Alcohol: 13% Region: Maremma, Tuscany Winemaker: Antonio CamilloCiliegiolo is the grape variety that prompted Antonio to start producing his own wine after a lifetime of working in...

Grape variety: Ciliegiolo Alcohol: 13,5% Region: Maremma, Toscana Winemaker: Antonio Camillo Vallerana Alta is a vineyard with schistose soil and very old Ciliegiolo vines, located at an altitude of three...

Grape varieties: Procanico Alcohol: 13% Region: Gradoli, Lazio Winemaker: Clementine Bouveron und Gian Marco Antonuzi  

Grape varieties: PecorinoAlcohol: 12,5%Region: Pescara, AbruzzoWinemaker: Davide Gentile und Marco Giuliani  A special Pecorino from the Capodacqua vineyard. Every year 3 special barriques are dedicated to the favourite wines of the vintage. Code is...

Grape variety: Timorasso Alcohol: 13% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti Derthona, the ancient name of the city of Tortona, is now synonymous with Timorasso: a grape with unique characteristics, once much appreciated...

Grape variety: Dolcetto  Alcohol: 14% Region: Dogliani, Piedmont Winemaker: Sandro Barosi & Amalia Battaglia If we imagine the panorama of Piedmontese red wines as a rock band, Dolcetto would be the...

Grape variety: Garganega Alcohol: 13% Region: Valpolicella, Veneto Winemaker: Familie Pasqua di Bisceglie Agriculture: Biodynamic Drago Bianco represents the sublimation of the concept of autochthonous: it takes its name from...

Grape varieties: Moscato Alcohol: 14% Region: Gradoli, Lazio Winemaker: Clementine Bouveron und Gian Marco Antonuzi  

Grape variety: Chardonnay Alcohol: 11,5% Region: Verona, Venetien Winzer: Familie Pasqua di Bisceglie Agriculture: Biodynamic Emily knows the secret of flying fish, as we can read on the colorful and definitely artistic label of...

Grape varieties: Trebbiano, Malvasia, Vermentino Alkohol: 12,5% Region: Lucca, Toscana Winemaker: Giuseppe Ferrua Agriculture: Biodynamic The Fabbrica Bianco´s recipe is not secret and has been approved by thousands of wine drinkers...

Grape varieties: Sangiovese, Canaiolo, Ciliegiolo, Colorino Alcohol: 12,5% Region: Lucca, Toscana Winemaker: Giuseppe Ferrua Agriculture: Biodynamic If you want a wine that is a classic representation of these beautiful hills of...

Grape variety: Fiano Minutolo Alcohol: 13% Region: Castellaneta, Apulia Winemaker: Francesco Valentino Dibenedetto In the province of Taranto, L'Archetipo produces fragrant white wines from the terroir of Murge, where calcareous...

Grape variety: Pinot Blanc Alcohol: 13% Region: Verona, Veneto Winemaker: Familie Pasqua di Bisceglie Agriculture: Biodynamic Fibio is made from 100% Pinot Blanc grapes, a white international variety in a land of native and...

Grape varieties: Grillo, Catarratto, Zibibbo Alcohol: 12% Region: Marsala, Sicily Winemaker: Antonino Barraco A blend representative of all three white varieties typical of this part of Sicily. Mainly Grillo, supported by the...

Grape varieties: Nero D'Avola, Pignatello Alcohol: 12% Region: Marsala, Sicily Winemaker: Antonino Barraco

Grape varieties: Spergola, Sauvignon Blanc Alcohol: 10,5% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni and Valentina BronzoniIl Farneto is a biodynamic winery in the heart of Emilia Romagna, in the hills south of Reggio Emilia. In...

Grape varieties: Lambrusco, Marzemino Alcohol: 12% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni and Valentina Bronzoni

Grape variety: Merlot Alcohol: 14% Region: Pisa, Tuscany Winemaker: Sabino Russo

Grape varieties: Malvasia di Candia Aromatica Alcohol: 11,5% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni 

Grape varieties: Marzemino, Malbo Gentile, Lambrusco Grasparossa Alcohol: 12% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni & Valentina Bronzoni Il Farneto is a beautiful biodynamic reality on the slopes of the...

Grape varieties: Syrah Alcohol: 14% Region: Pisa, Tuscany Winemaker: Sabino Russo

Grape variety: Lambrusco Grasparossa, Malvasia di Candia Aromatica Alcohol: 11,5% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni and Valentina BronzoniThe new punk label from the biodynamic winemaker Il Farneto is a PetNat made from Lambrusco Grasparossa...

Grape variety: Schioppetino Alcohol: 13% Region: Pozzuolo del Friuli, Friuli Venezia Giulia Winemaker: Alessandro and Lavinia Job

Grape variety: Greco Alcohol: 11,5% Region: Castellaneta, Apulia Winemaker: Francesco Valentino Dibenedetto In its labels, L'Archetipo winery aims to encapsulate the soul of the territory through non-invasive winemaking in order...

Grape variety: Barbera Alcohol: 15% Region: Barbaresco, Piedmont Winemaker: Fabio Gea