Grape varieties: Tempranillo, Carignan, Grenache Alcohol: 13% Region: Banyuls-sur-Mer, Roussillon Winemaker: Bruno Duchêne

Grape variety: Gewürztraminer Alcohol: 13% Region: Carife, Campania Winemaker: Gianmarco Orlando, Andrea Loffa  Someone one day had the crazy idea of planting Gewürztraminer in Campania at these altitudes. We thank...

Grape varieties: 100% AleaticoAlcohol: 10,5%Region: Pescara, AbruzzoWinemaker: Davide Gentile und Marco Giuliani  Flowers, leaves, fruits and spices these were the first sensations coming to Marco and Davide minds after the first smell of this...

Grape variety: Muscaris Alcohol: 10% Region: Jagerberg, Steiermark Winemaker: Josef Totter

Grape varieties: Ciliegiolo, Alicante  Alcohol: 12% Region: Maremma, Tuscany Winemaker: Christoph Fischer

Grape variety: Grenache NoirAlcohol: 13,5%Region: Banyuls-sur-MerWinemaker: Francesco PesciPierrot is the juiciest red from Kikko's collection. Made of 100% Grenache Noir from a calcareous plot to the north of Banyuls, the grapes are macerated for...

Grape variety: Pinot Gris Alcohol: 10.5% Region: St. Ruprecht an der Raab Winemaker: Gerhard Sacher The 2019 amphora wines were on the skins in Georgian Qvevris for 4 months (from...

Grape variety: Pinot Noir Alcohol: 13,5% Region: Bad Krozingen, Baden Winemaker: Felix Scherer and Michael Zimmer

Grape variety: Pinot Noir Alcohol: 13,0% Region: Sausal, Steiermark Winemaker: Eva and Karl Schnabel Agriculture: Biodynamic

Grape varieties: Trebbiano, Moscato Alcohol: 11% Region: Latium, Italien Winemaker: Clementine Bouveron und Gian Marco Antonuzi Pizzicante Bianco is the Ancestrale version Le Coste produces mainly from Trebbiano and Moscato. The...

Grape varieties: Ciliegiolo Alcohol: 13,5% Region: Poggio Murella, Tuscany Winemaker: Christoph Fischer Ciliegiolo is the grape variety with the longest history in Maremma. Here, from the coast of the Uccellina Park to...

Grape varieties: 100% PecorinoAlcohol: 12%Region: Pescara, AbruzzoWinemaker: Davide Gentile und Marco Giuliani  The use of amphoras sometimes bring oxidation to the wines so Marco and Davide decided to use a reductive variety as...

Grape variety: Weissburgunder Alcohol: 13, 5% Region: Apetlon, Burgenland Winemaker: Eva and Berthold Haider

Grape varieties: Cabernet Sauvignon, Merlot Alcohol: 14% Region: Maremma, Toscana Winemaker: Mattia Mazzanti Agriculture: Biodynamic Supertuscans were born in this part of Tuscany, and so twenty years ago Mattia and his father Daniele also...

Grape varieties: Souvignier Gris, Cerason  Alcohol: 13,0%Region: St. Peter a.O., Steiermark Winemaker: Maria, Alfred und Manuel Ploder It all starts with an explosion of red berries, but the bouquet of Ro'za can...

Grape variety: Nero d'AvolaAlcohol: 11,5%Region: Marsala, SicilyWinemaker: Antonino Barraco Rosammare is a rosé coming from a young vineyard of Nero d'Avola, which is harvested  around the middle of August, with...

Grape variety: Aleatico Alcohol: 13,5% Region: Gradoli, Latium Winemaker: Clémentine Bouveron and Gian Marco Antonuzi

Rebsorte: Barbera Alkohol: 12,5% Region: Colli Tortonesi, Piemont Winzer: Alessandro Poretti 100% Barbera harvested a little earlier to represent the juiciest and freshest side of this variety with a strong sense of place...

Grape varieties: Pinot Noir Alcohol: 11,5% Region: Bad Krozingen, Baden Winemaker: Felix Scherer and Michael Zimmer

Grape varieties: White and Red grapes cuvéeAlcohol: 7%Region: Hollenburg, KremstalWinemaker: Julie Hoch Pet Nat obtained by the co-fermentation of Gruner Veltliner harvested in September and an infusion of roses petals....

Grape varieties: Greghetto (a.k.a. Sangiovese)Alcohol: 13,5%Region: Gradoli, LazioWinemaker: Clémentine Bouveron and Gian Marco Antonuzi Rosso is made mainly from Greghetto, which is the local name for a small berry biotype of Sangiovese, typical in this area....

Grape varieties: Montepulciano d'Abruzzo Alcohol: 12,5% Region: Pescara, Abruzzen Winemaker: Davide Gentile und Marco Giuliani

Grape varieties: Sangiovese, Syrah, Merlot Alcohol: 13%Region: Gradoli, Lazio Winemaker: Clementine Bouveron und Gian Marco Antonuzi Rosso di Gaetano is one of Gian Marco and Clementine's historic wines. Who is Gaetano? Gaetano ...

Grape varieties: Lambrusco Salamino di Croce Alcohol: 11,5%Region: Modena, Emilia-Romagna Winemaker: Luciano SaettiFrom the plains around Soliera, Modena, Luciano Saetti crafts an incredibly artisanal and exceptional Lambrusco. Made from the Salamino grape,...

Grape varieties: ZweigeltAlcohol: 11,5%Region: Sausal, SteiermarkWinemaker: Eva und Karl SchnabelAgriculture: Biodynamic Rotburger is the local name to indicate the variety Zweigelt, while Kreuzegg is the vineyard where the grapes are born and...

Made out of: Apples (Kronprinz Rudolf)Alcohol: 7%Region: Punitz, BurgenlandWinemaker: Lisa Meitz & Michael Kertelics

Grape varieties: Cerason Alcohol: 12,5%Region: St. Peter a.O., Steiermark Winemaker: Maria, Alfred und Manuel Ploder

Grape varieties: Sauvignon Blanc Alcohol: 13,0% Region: Sausal, Steiermark Winemaker: Eva und Karl Schnabel Agriculture: Biodynamic Legionär is a muscular and bold version of Sauvignon Blanc, a variety which is usually...