Grape varieties: ProcanicoAlcohol: 13%Region: Maremma, ToscanaWinemaker: Antonio Camillo Procanico is the official synonym for Trebbiano Toscano in Maremma. Genetically identical to Trebbiano, but in reality a less productive and higher...
Grape varieties: PrimitivoAlkohol: 10%Region: Castellaneta, ApuliaWinemaker: Francesco Valentino DibenedettoRadical interpretation of Primitivo grapes, expression of the terroir.Harvested early August to preserve high freshness and low grapes sugar content. Just 10%...
Grape varieties: Rhein Riesling Alcohol: 12,5%Region: Pillersdorf, WeinviertelWinemaker: Thomas und Maria Buchmayer The Riesling you expect from the volcanic soils of Pillersdorf.Just the right balance of acidity and fruit, great drinkability...
Grape varieties: Cabernet Sauvignon, Merlot Alcohol: 14% Region: Maremma, Toscana Winemaker: Mattia Mazzanti Agriculture: Biodynamic Supertuscans were born in this part of Tuscany, and so twenty years ago Mattia and his father Daniele also...
Grape varieties: Souvignier Gris, Cerason Alcohol: 13,0%Region: St. Peter a.O., Steiermark Winemaker: Maria, Alfred und Manuel Ploder It all starts with an explosion of red berries, but the bouquet of Ro'za can...
Grape varieties: Procanico, Francesino, Duropersico, Nocchianello Bianco, Verdello Alcohol: 12% Region: Maremma, Toscana Winemaker: Christoph Fischer Roccolina is a wine that combines several fermentations from several plots lasting a couple of days on...
Grape variety: Nero d'AvolaAlcohol: 11,5%Region: Marsala, SicilyWinemaker: Antonino Barraco Rosammare is a rosé coming from a young vineyard of Nero d'Avola, which is harvested around the middle of August, with...
Grape varieties: White and Red grapes cuvéeAlcohol: 7%Region: Hollenburg, KremstalWinemaker: Julie Hoch Pet Nat obtained by the co-fermentation of Gruner Veltliner harvested in September and an infusion of roses petals....
Rebsorte: Muskateller, ZweigeltAlkohol: 10,5%Region: Kremstal, NiederösterreichWinzer: Christoph HochRosé Rurale is a light sparkling wine by Christoph Hoch made from Muscat and Zweigelt, grown south of the Danube in Hollenburg. It is a blend of...
Grape varieties: Montepulciano d'Abruzzo, Trebbiano Alcohol: 11,5% Region: Abruzzo Winemakers: Davide Gentile, Marco GiulianiIn the Abruzzo region, high in the Apennines at about 600 meters above sea level, Lammidia crafts a wine...
Grape varieties: Greghetto (a.k.a. Sangiovese)Alcohol: 13,5%Region: Gradoli, LazioWinemaker: Clémentine Bouveron and Gian Marco Antonuzi Rosso is made mainly from Greghetto, which is the local name for a small berry biotype of Sangiovese, typical in this area....
Grape varieties: Sangiovese, Syrah, Merlot Alcohol: 13%Region: Gradoli, Lazio Winemaker: Clementine Bouveron und Gian Marco Antonuzi Rosso di Gaetano is one of Gian Marco and Clementine's historic wines. Who is Gaetano? Gaetano ...
Grape variety: Grané (aka Carignano) Alcohol: 13,5% Region: Maremma, Tuscany Winemaker: Antonio CamilloCeci n´est pas un Carignan!This wine is the result of Antonio's research into old vines and ancient grape...
Grape varieties: Lambrusco Salamino di Croce Alcohol: 11,5%Region: Modena, Emilia-Romagna Winemaker: Luciano SaettiFrom the plains around Soliera, Modena, Luciano Saetti crafts an incredibly artisanal and exceptional Lambrusco. Made from the Salamino grape,...
Grape varieties: ZweigeltAlcohol: 11,5%Region: Sausal, SteiermarkWinemaker: Eva und Karl SchnabelAgriculture: Biodynamic Rotburger is the local name to indicate the variety Zweigelt, while Kreuzegg is the vineyard where the grapes are born and...
Grape varieties: Zweigelt, St. LaurentAlcohol: 11%Region: BurgenlandWinemaker: Werner Michlits The red version of Mulatschak comes from a blend of Zweigelt and Sankt Laurent, and is able to preserve all the...
