Grape varieties: WeißburgunderAlcohol: 12,5%Region: Breitenbrunn, BurgenlandFrom old vines on limestone soil in Breitennbrunn.The grapes fermented for three weeks in 500 L tonneaux and then aged for one year on the...
Grape varieties: BlaufränkischAlcohol: 13%Region: Breitenbrunn, BurgenlandWinemaker: Mathias Rauscher and Michael Nittnaus Freizeit means "free time", the freedom to take time for the beautiful things in life.Winemaker: Mathias Rauscher and Michael...
Grape varieties: SyrahAlcohol: 13,5%Region: Breitenbrunn, BurgenlandWinemaker: Mathias Rauscher and Michael Nittnaus Winemaker: Mathias Rauscher and Michael Nittnaus2023 was a rainy and very warm year. Temperatures were above average throughout the...
Grape varieties: Spergola, Sauvignon Blanc Alcohol: 10,5% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni and Valentina BronzoniIl Farneto is a biodynamic winery in the heart of Emilia Romagna, in the hills south of Reggio Emilia. In...
Grape variety: Gemischter Satz Alcohol: 12,5% Region: Traiskirchen, Thermenregion Winemaker: Josef and Jana Piriwe Have you ever thought of a wine with the crispness of a pet-nat, the structure of an...
Grape variety: Furmint Alcohol: 12% Region: Steirerland Winemaker: Gottfried LamprechtWith less than a total of 40ha planted in Austria, Furmint is a minor grape in Austria, yet producing wines of great definition and...
Grape variety: Grüner Veltliner Alcohol: 13% Region: Kamptal Winemaker: Christoph and Matilde Daignère-Koller The rolling hills of Kamptal, a small production area squeezed between Krems and Tulln, are the homeland...
Grape variety: Gelber Traminer Alcohol: 13% Region: Pillersdorf, Weinviertel Winemaker: Thomas and Maria Buchmayer Buchmayer's Gelber Traminer is a gem of rare beauty in the northern Weinviertel wine scene. It comes...
Grape variety: Grüner Veltliner Alcohol: 12% Region: Kamptal Winemaker: Christoph and Mathilde Daignière-Koller Do not be deceived by the name, this wine is NOT a Gemischter Satz, but a white...
Grape varieties: Marzemino, Malbo Gentile, Lambrusco Grasparossa Alcohol: 12% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni & Valentina Bronzoni Il Farneto is a beautiful biodynamic reality on the slopes of the...
Grape variety: Lambrusco Grasparossa, Malvasia di Candia Aromatica Alcohol: 11,5% Region: Castellarano, Emilia-Romagna Winemaker: Marco Bertoni and Valentina BronzoniThe new punk label from the biodynamic winemaker Il Farneto is a PetNat made from Lambrusco Grasparossa...
Grape variety: Zweigelt Alcohol: 12,5% Region: Burgenland Winemaker: Werner Michlits A very temperamental Zweigelt the one proposed by Meinklang with Graupert Rot. Classic in its unfolding between spicy textures and...
Grape variety: Grauburgunder Alcohol: 12.5% Region: Pamhagen, Burgenland Winemaker: Werner Michlits Graupert means "scruffy" in the Burgenland dialect, and it is the name chosen for this wine made from Pinot...
Grape variety: Greco Alcohol: 11,5% Region: Castellaneta, Apulia Winemaker: Francesco Valentino Dibenedetto In its labels, L'Archetipo winery aims to encapsulate the soul of the territory through non-invasive winemaking in order...
Grape varieties: Grüner Veltliner Alcohol: 11,5%Region: Gols, Burgenland Winemaker: Mike Muff Whole bunches begin fermentation on the skins for a week, before being pressed into used barrels. Alcohol is quite light at 11,5% with...
Grape variety: Pinot Grigio Alcohol: 13,5% Region: Pozzuolo del Friuli, Friuli Venezia Giulia Winemaker: Alessandro and Lavinia Job With this version of Pinot Grigio called Guastafeste, an Italian expression that means spoilsport or party...
Grape varieties: Grüner Veltliner, Sauvignon B., Furmint. Alcohol: 11% Region: Illmitz, Burgenland Winemaker: Christian Tschida The three varieties are crushed together with the feet, fermented and aged for a few...