Grape variety: Trebbiano, Catarratto, Nerello Mascalese, Perricone Alcohol: 12,5% Region: Monreale (PA), Sicily Winemaker: Francesco Guccione

Grape variety: Syrah, Carignan Alcohol: 11,5% Region: Banyuls-sur-Mer Winemaker: Manuel Di Vecchi Staraz

Grape variety: Malvasia aromatica di Candia Alcohol: 11,5% Region: San Polo D'Enza, Emilia-Romagna Winemaker: Stefano Pescarmona Agriculture: Biodynamic

Grape variety: Malvasia NeraAlcohol: 13%Region: Lecce, PugliaWinemaker: Francesco Marra

Grape varieties: Malvazija Alcohol: 13,5% Region: Primorska, Slovenia Winemaker: Andrej Kristančič

Grape Variety: Maresco Alcohol: 12% Region: Castellaneta, Puglia Winemaker: Francesco Valentino Dibenedetto

Grape variety: Croatina Alcohol: 13,5% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti Croatina is a grape variety that comes from far away. Croatia? No, far back in time. The first historical references date back to...

Rebsorte: Spergola, Chardonnay, TermarinaAlkohol: 11,5%Region: Castellarano, Emilia-Romagna Winzer: Marco Bertoni und Valentina Bronzoni

Grape variety: Vermentino Alcohol: 12,5% Region: Maremma, Tuscany Winemaker: Mattia Mazzanti Agriculture: Biodynamic A small plot of vermentino planted 20 years ago produces a few thousand bottles of Cerreta's only white wine each...

Grape variety: Ciliegiolo, Grenache, Carignano Alcohol: 12% Region: Maremma, Tuscany Winemaker: Antonio Camillo Mediterraneo is Antonio's tribute to three key grape varieties from the vineyards overlooking this sea: Alicante, Carignano...

Grape varieties: MerlotAlcohol: 13,5%Region: Gols, Burgenland Winemaker: Mike Muff

Grape variety: Merlot Alcohol: 12.5% Region: St. Ruprecht an der Raab Winemaker: Gerhard Sacher The 2017 amphora wines were on the skins in Georgian Qvevris for 4 months (from the...

Grape varieties: Sauvignon Blanc, Müller-Thurgau Alcohol: 12% Region: Bad Krozingen, Baden Winemaker: Felix Scherer and Michael Zimmer

Grape varieties: Procanico, Ansonica, Verdello, etc... Alcohol: 13% Region: Maremma, Toscana Winemaker: Christoph Fischer Millocchio Bianco is the result of many different fermentations from different old vineyards that are a combination of different grape...

Grape varieties: Sangiovese, Ciliegiolo, Alicante Alcohol: 13% Region: Poggio Murella, Tuscany Winemaker: Christoph Fischer Millocchio Rosso combines the three main grape varieties of the area in one wine. The vines have an average...

Grape varieties: Mourvedre Alcohol: 14% Region: Banyuls-sur-Mer, Roussillon Winemaker: Manuel Di Vecchi Staraz

Grape varieties: Montepulciano, Trebbiano, Pecorino... Alcohol: 10,5% Region: Pescara, Abruzzen Winemaker: Davide Gentile and Marco Giuliani

Grape variety: Barbera Alcohol: 14,5% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti Montale is a Barbera of character and personality. The 2020 vintage, warm and dry, contributed to the creation of a wine of...

Grape variety: Timorasso Alcohol: 14%  Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti Montesoro is a macerated white wine which undergoes a 20 days maceration and a maturation in large acacia barrels and steel tanks,...

Grape varieties: Grenache Noir Alcohol: 12% Region: Banyuls-sur-Mer, Roussillon  Winemaker: Manuel Di Vecchi Staraz

Grape variety: Morillon Alcohol: 12,5% Region: Sausal, Steiermark Winemaker: Eva and Karl Schnabel  Agriculture: Biodynamic All the character of Morillon, the styrian name of Chardonnay, is concentrated in this bottle. The...

Grape varieties: Moscato Alcohol: 12% Region: Colli Tortonesi, Piedmont Winemaker: Alessandro Poretti  

Grape variety: Grignolino d'Asti     Alcohol: 12,5 % Region: Monferrato, Piedmont Winemaker: Nadia Verrua

Grape variety: Barbera Alcohol: 13% Region: Gavi, Piedmont Winemaker: Stefano Bellotti Agriculture: Biodynamic

Grape variety: Gelber Muskateller, Donauriesling, Donauveltliner, Sauvignac, Muscaris Alcohol: 12% Region: Pillersdorf, Weinviertel Winemaker: Stefan Buchmayer

Grape variety: Spätburgunder, Muskateller Alcohol: 12% Region: Bad Krozingen, Baden Winemaker: Felix Scherer and Michael Zimmer

Grape varieties: Dolcetto, Nebbiolo Alcohol: 13,5% Region: Barbaresco, Piedmont Winemaker: Fabio Gea

Grape variety: XarelloAlcohol: 13%Region: Banyuls-sur-Mer, RoussillonWinemaker: Bruno Duchêne