Rebsorte: Aleatico, Sangiovese, Merlot Alkohol: 11,5%Region: Gradoli, LatiumWinzer: Clémentine Bouveron und Gian Marco Antonuzi Pizzicante Rosato is the Ancestrale version Le Coste produces mainly from Aleatico grapes, the main variety...
Grape varieties: Corvina, Corvinone, Rondinella Alcohol: 15,5 % Region: Valpolicella, Veneto Winemaker: Familie Pasqua di Bisceglie Agriculture: Biodynamic Among the wines that have reached the Olympus of consents between public and...
Grape varieties: Nebbiolo Alcohol: 13,5%Region: Dogliani, PiemontWinemaker: Sandro Barosi und Amalia Battaglia Nebbiolo is the king of Piedmontese red grape varieties, and its austerity and prestige have very few rivals in...
Grape varieties: Dolcetto Alcohol: 13,5% Region: Dogliani, Piedmont Winemaker: Sandro Barosi & Amalia Battaglia If we imagine the panorama of Piedmontese red wines as a rock band, Dolcetto would be the...
Grape varieties: Barbera Alcohol: 13,5%Region: Dogliani, PiedmontWinemaker: Sandro Barosi und Amalia Battaglia Barbera, the working class grape par excellence, finds one of its favorite terrors in the Langhe. Even though history has...
Rebsorte: Ruché Alkohol: 14%Region: Monferrato, Piemont Winzer: Nadia Verrua Teresa is one of the three Ruché produced by Cascina Tavijn and it is Nadia Verrua's tribute to her mother's character and person....
Grape varieties: Grignolino d'Asti Alcohol: 12,5 %Region: Monferrato, PiedmontWinemaker: Nadia Verrua Ottavio is one of the family portraits Nadia Verrua draws through her wines: Ottavio is in fact Nadia's...
Grape varieties: Sauvignon blancAlcohol: 12,5%Region: Pozzuolo del Friuli, Friuli Venezia GiuliaWinemaker: Alessandro und Lavinia Job Sudigiri is a Sauvignon Blanc as overexcited as the name suggests. The vineyards are located...
Grape varieties: Pinot GrigioAlcohol: 14%Region: Pozzuolo del Friuli, Friuli Venezia GiuliaWinemaker: Alessandro und Lavinia Job For those who are not accustomed to certain interpretations of Pinot Gris, Villa Job's Piantagrane...
Grape varieties: GarganegaAlcohol: 13,5%Region: Valpolicella, Venetien Winemaker: Familie Pasqua di Bisceglie Agriculture: Biodynamic Drago Bianco represents the sublimation of the concept of autochthonous: it takes its name from the locality...
Grape varieties: Corvina, Corvinone, RondinellaAlcohol: 13%Region: Verona, VenetienWinemaker: Familie Pasqua di Bisceglie Agriculture: Biodynamic Valpolicella Superiore is one of the most straighforward, drinkable and versatile reds to be found in Italy. And...
Grape varieties: Corvina, Corvinone, RondinellaAlcohol: 14%Region: Verona, VenetienWinemaker: Familie Pasqua di Bisceglie Agriculture: Biodynamisch Ripasso is a technique which consists in pouring, before aging in barrel, the wine in the vats where Amarone has been previously...
Grape varieties: Montepulciano, Merlot, Cabernet Sauvignon, SusumanielloAlcohol: 13%Region: ApuliaWinemaker: Francesco Valentino Dibenedetto Litrotto Rosso is the red berry counterpart to its white twin Bianco. Also in 1L format, it is made mostly...
Rebsorte: Cuvée weißAlkohol: 12,5%Region: ApulienWinzer: Francesco Valentino Dibenedetto The entry level, more pop type of wine from the ones proposed by L'Archetipo, is represented by Litrotto. A 1L bottle, a cuvee of four...
Grape varieties: Aleatico Alcohol: 13,5%Region: Gradoli, LazioWinemaker: Clementine Bouveron und Gian Marco Antonuzi Alea Jacta Est is a famous phrase of Julius Caesar which means 'the decision is made'. It recalls...
Rebsorte: Procanico Alkohol: 13%Region: Gradoli, Latium Winzer: Clementine Bouveron und Gian Marco Antonuzi Paìno was the nickname of Gian Marco's grandfather, meaning peacock in Gradoli dialect. He loved to show off and...
Rebsorte: Procanico Alkohol: 12,5%Region: Gradoli, Latium Winzer: Clementine Bouveron und Gian Marco Antonuzi Le Vigne più Vecchie (The Oldest Vineyards) is a wine that blends several vineyards in the Gradoli area with...
